I was passing through Orsha. I did not expect to meet a Georgian restaurant. I ordered kharcho and khinkali.
Very tasty. I have never tasted such delicious khinkali anywhere! Tomato juice goes very well with them!
The kharcho was also beautiful, everything in moderation, not sickly greasy, pleasant sharpness and piquancy.
The waiter offered Georgian bread, which went very well with the kharcho)
Thanks!
I was pleasantly surprised and very pleased that there is such a pleasant restaurant with excellent cuisine in Orsha!
The price tag is very humane!
It was quite unexpected to meet such a bright and juicy Georgian restaurant in Orsha, Belarus. It is not near the center and the tourist area, and Trip advisor recommended this place to me as the best institution in the city - and we arrived. A wonderful restaurant, in a quiet corner, an open veranda, the girls are quick, polite and dignified!!! served. Everything is delicious!!!
A good place to have a delicious meal. The food and the setting are generally good! I recommend it only if you are not confused by the lack of service. We went in with my wife and daughter on 08/03/2024. around noon, yes, there were a couple of tables, but clearly not for loading. In order to place an order, I had to contact the staff several times. Dryly, without a smile, very busy with phones or some kind of business, but clearly not with guests. Order 2 soups, khinkali, bread and a kebab for a child from the children's menu. They brought grub for me and empty plates for everyone, apparently they pushed me. I think, well, they'll probably bring it to the girls next. We sit and wait, the soup naturally cools down. The wait lasted more than 10 minutes, and the second red fish soup and bread were brought out. The child is at a loss. Kharcho asked to warm it up... To the remark to the waiter, they heard in response I can't do anything, the kitchen gives it away, the question immediately arises in my head, did anyone tell the kitchen what to give and at what rate? I think it's okay as it is.... There are 1 napkins on the table for everyone... It's nice to look at an open kitchen, but not always. Why use gloves if they also touch mobile phones and things not related to food.... Another unpleasant moment was when the waiters stood in the middle of the hall and rattled the appliances, wiping and laying them out. Tighten up the service and maintenance. We were satisfied with the rest. Thank you.
A very cool place 🥈 The food is very tasty , the portions are large 👍. Super!!! It is clear that the owner values his reputation. Refreshing lemonade is very useful in hot weather. The staff is friendly, recommends delicious dishes based on your preferences!!! The interior is in Georgian style. There is a bakery, Georgian bread is only 2 rubles, fresh and delicious. The staff said that the name of the restaurant is the name of the highest mountain in Georgia!!!! I recommend visiting
A restaurant with very tasty cuisine, beautiful interior, beautiful serving. The order is brought quickly, you can watch the process in the open kitchen. A clean, spacious toilet with everything you need.
Two remarks - the service is a little short, and it's a pity that you can't take two khinkali fillings in one set.
We stayed in Orsha for a couple of days. On the advice of the locals, we visited this restaurant and were completely delighted!!! Delicious Georgian and not only cuisine, high-class service and very pleased with the prices and cleanliness!!! On the second day before departure, they did not experiment and went back to the Khvamli restaurant for lunch!!!
We decided to have a good time with the children on September 2nd, my son's favorite place to eat khinkali, but this time it was a complete disappointment
Firstly, the dishes were served in a strange way , first they brought cold French fries , after that a barbecue and after 30 minutes they only brought a salad , okay , this is not the most disgusting thing
The most interesting thing is that there was a huge white hair in the salad, the waiter did not even react in any way , just came up and took the dishes without saying a word
Of course, I didn't think to ask for a discount or something like that, but I could apologize in this situation! After that, it 's disgusting to visit this place in the near future!
I really liked it, 90 rubles came out for two, including 4 glasses of beer, an ideal place if you really want to eat, the portions are large, hearty, beautiful serving. Two floors, the lower one with quiet music, to sit and chat, the upper one for those who like it louder.
I liked all the dishes ordered, the service was without complaints, the atmosphere was calm, the background music corresponded to the Georgian cuisine restaurant, I visit regularly, because I know that I will have a good time in this place and I will eat deliciously with pleasure.
It is very tasty, incredibly large portions, wonderful traditional music and visual design of the hall. It was not crowded on a weekday, the upper hall was closed. We were in Nizhny Novgorod, watching the magic of cooking Georgian cuisine in the kitchen.
A good place to sit as a family with children and in company. Delicious. Khinkali is very tasty. There are enough salads for two people. Meat, soups. I liked the cocktails too. The service is courteous and qualified staff.
We were passing through Orsha, we needed to eat. We went to a restaurant (as for me, one of the few decent establishments in the city).
The menu was brought quickly, the portions are huge, and they are very tasty. They even found something to eat for their daughter (6 years old). At the same time, the price tags are very affordable.
We are unlikely to visit Orsha again, but the impression of the restaurant is only positive, and I am happy to recommend it to you
I didn't expect it!!!
As a lover of Georgia and normal hinkals (house of hinkals), I was surprised after trying the local Orsha hinkals.
The dough is certainly not the same, but the filling and juice are very, very good)
The friend who makes this yummy has just not been to his homeland for a long time)))
Let a person go for a week, he will come and make it even cooler.
Slightly thicken the dough and there will be a song.
But even in this case, this is a very cool alternative, if you want good tasty, juicy khinkals right now, but there is no way to go to Tbilisi or Batumi, go to Khvamli.
On March 9, the 24th, we rested at the Khvamli restaurant. We celebrated my sister's birthday. I was very pleasantly surprised by such fresh and delicious dishes. In the restaurant, the guests were not allowed to get bored by just a groovy musical group. The girl who was sitting at the synthesizer is just fire, the songs are funny and groovy. It's cool that the restaurant is open until 3.00 am. You can enjoy the pleasant atmosphere, music and socializing with friends to your heart's content. The prices are good, the staff is pleasant and attentive. I recommend. I want to visit this place again.
My friends suggested this place and now when I get to Orsha I always have lunch there. Excellent Georgian cuisine, probably one of the best in the country that I have tried. Pleasant, calm interior and decent service. There is a restaurant on the 2nd floor, and a cafe downstairs. The kitchen is unified. Once a very colorful chef came into view and looking at him, the feeling is the same - it will be very tasty :) !!!
There is also an attached kiosk with fresh pastries and cooking. They say that there are huge chebureks that will pleasantly surprise not only in size, but also in cost!
The food and cuisine are gorgeous, really delicious
The service depends on the workload, the place is good, so sometimes it's worth waiting
I was sitting outside in the evening, gorgeous, the benefit of summer allowed
Disappointed. We came to a Georgian restaurant for mutton, but it was not there on the weekend. We ordered a pork kebab - a rather mediocre, seemingly not neck meat (as the waiters promised). I liked the grilled cheese, but it's pretty greasy, mind you. The dolma is too salty. The table turned out to be next to the music speakers, which made it impossible to talk. We couldn't hear each other across the table. The selection of music was not bad. The waiters tried, but the kitchen spoiled the impression. We decided that we would not go to this restaurant anymore.
A mid-level cafe. It's kind of cooked with a soul, but it's not delicious. We tried soups and salads, but we didn't go in.
The only advantage is khachapuri. We took big ones with us. They're huge!!! And quite tasty. It's only worth going in for them.
I recommend it for a hearty snack for those who came to Orsha for tourist purposes. The food is delicious, the portions are huge, the prices are very pleasant compared to the Minsk/Russian ones. And there's also a very colorful chef)
It's a great place. It was at first. But now I've changed my mind. I ordered a takeaway of chakhokhbili. After paying 13.50 rubles for the order. I was very surprised . There were 3 pieces of chicken floating in the container with the sauce. To say that I ate. No. It's a pity that I didn't take a photo and weigh the meat. In the cafe the next morning, I was not provided with a technological map of the dish. They just said that there should be 150 grams of meat at the exit. I'm unlikely to come there again.
The hinkal is excellent, moreover, one of the most delicious that was eaten in the cafe.
But the mushroom puree soup is simply disgusting, there is no taste of mushrooms, and in general there is no taste, liquid water with foams, clots, it feels like it was diluted from the cheapest soup spoon and fed to visitors under the guise of mashed soup, while its cost is not in a cafe, but in a restaurant in the center of Moscow.
What can I say, I was in this restaurant, so to speak, the situation is 4, the waiter Egor did his job for 5!!! But the cooking is terrible. I have a question for the owner of this restaurant, have you ever tasted real chakhokhbili? What you're cooking is a parody of chakhokhbili!!! You don't have khachapuri, but a parody of khachapuri, the dough in your khachapuri is unevenly distributed, but gathered in a lump in the middle, as they say in Georgia about such khachapuri sabani and lebi!!! Everything is terribly cooked!!!
We decided to celebrate our wedding anniversary with my husband. We love Georgian cuisine and according to the reviews of many friends, we chose this place. In addition, all the food was bland, and in the middle half of the dish were solid bones. And, like the cherry on the cake, they received instant poisoning as a gift.
It's a beautiful place. We specially come here from Vitebsk. Khinkali tastes better than in Georgia))
The staff is very polite. Many thanks to the chefs, as well as Polina and Anastasia who worked in the hall on the second floor, success and prosperity to you. There is a professional approach in everything.
A great place with Georgian cuisine. Considering that there are no such places left in Vitebsk, we are ready to go to Orsha for delicious khinkali and khachapuri, everything is delicious.But if we compare the level at the opening and now, the bowl with beef is no longer so tasty, before the meat fell apart into fibers and melted in the mouth, but now there are quite a lot of veins and hard pieces, we decided not to take it anymore, everything else is still holding.
We decided to book a table in Khvamli at 20:00. The place is open until 3 a.m.
When talking on the phone with the administrator, she asked to send me a photo of the price list of the bar , because they ordered a table so that everything was ready for our arrival, of course they did not send me anything, although she reminded me more than once! The list of bars is not listed on the website.
The day before the date, they called and said that the institution would be open until 00, referring to the fact that they would have "few people " on SATURDAY
Do you fortune tellers know how many people will come to you?
We had everything booked and discussed the menu at what time to serve!
Naturally, we did not go to Khwamli after this dialogue
I don't recommend it
We drove through Orsha and, getting hungry, began searching for a more or less decent place for lunch, and seeing that it was Georgian cuisine, the choice immediately fell on this place. We went up to the second floor of the institution, it was 40 degrees outside (judging by the thermometer), and the room was quite stuffy, but overall not so bad. We were served by a very nice waiter girl, but unfortunately the food disappointed us, it was tasteless and there was a long wait for khinkali. We ordered khinkali with mutton - the mutton did not taste like it at all (the day before I ordered it elsewhere - it was delicious there), khachapuri was generally brought to us burnt (attached a photo), the taste of burning was felt like that. I did not raise a discussion about this, the impression is spoiled. We wouldn't go back there a second time.
Quite decent for a provincial town.
I went to wait for a train transfer.
It's bright, clean, and polite.
I took dolma, chanakhi and a glass of saperavi.
Dolma is edible, but too much rice.
Chanakhi is a huge plate (but not a pot), close to the original, spicy, but in moderation.
Saperavi is a three.
But in general, it's not bad, the choice of dishes is sufficient, I recommend it.
Yes, I forgot about the price tag, it's average. Chanakhi - 19 rubles., wine (150) - 9 rubles.
We visited this cafe at the time of opening.We were pleasantly surprised by the whole gloss:the owner looked exquisite, watched the work of the waiters, who behaved like in an exquisite Western restaurant, everything was fine.On subsequent visits, there were disappointments in the changes not for the better, which is a pity, but despite this, the cafe and restaurant successfully compete with the existing restaurants and cafes in the city, especially since this restaurant is a cafe of Georgian cuisine
We were at the children's training camp in early August. Since this restaurant is rated the best in Orsha, we decided to have dinner there. In short, it seems that yes, the guys from Georgia work in the kitchen, but the dishes are a little far from real Georgian cuisine. Khachapuri: the dough is very thick, there is very little cheese. Khinkali: undercooked meat. The prices are normal, acceptable
The kitchen is great if you just have a snack, but there will be no holiday, because you can't take alcohol with you, keep in mind.there is no music, the staff would like to be more friendly, I certainly do not advise you to visit this institution in Orsha
The interior is good, and the friendly and efficient waiters. From the bad - the cuisine leaves one wanting to be Georgian. Khinkali is bland, there is little meat, there is no broth inside. But the water in which they were boiled was also poured into a plate. The dough is thick. I'm sorry, but they are absolutely tasteless.
According to the version of this institution, Kuchmachi is fried chicken livers and stomachs with onions. Rubber ones. Without spices typical for Georgian cuisine. However, pomegranate seeds are present, I must admit. I think if an institution is called a Georgian cuisine restaurant, then such basics as khinkali should be on top.
Of course, this is my subjective opinion, it may not coincide with the opinion of other visitors.
The place is pleasant, clean, cozy.
The staff is responsive, polite, they know the menu, they help you choose.
I took khinkali in Tbilisi, with cheese and potatoes, of course, it's specific, but they still do it better in Sochi
The service is excellent, Khinkali , salads, very tasty, kharcho, tea with ginger... In general, we are satisfied. We were passing through the city, stopped for lunch and on the way back to this place
If you want to have a delicious, atmospheric, but not cheap evening with Georgian music, with Georgian food prepared by Georgian chefs, then you are here! I liked the Khinkali very much, but the khachapuri in Adjarian style was a little burnt
Everything was very tasty! The portions are large. The waiters carefully packed everything they couldn't eat. The chefs are just magicians! We'll be back.
We visited this institution in the city of Orsha, while traveling from Moscow to Minsk. I didn't like the food, I ordered khinkali, khachapuri (the dough is not fluffy) and salads (not the first freshness). We wanted to order ribs and a shank, but our neighbors at the restaurant convinced us not to do it, since they had already ordered it and were disappointed. In general, unfortunately, it did not work out for us.
It is beautiful, cozy, interesting, atmospheric. The prices are normal, restaurant prices. The menu is varied. The portions are large. But it's a long time to wait. I didn't like the quality of the meat - solid veins. I don't know always or just for us?))) That's why we didn't go any more.
For 30 minutes we watched the waiters and the bartender sort things out and swear. The order was never accepted from us. The waiters were not confused by the fact that two tables got up and left. The owner should consider the possibility of ordering directly from the cheerful cook, who periodically went out and leaned his elbows on the table and watched what was happening with emotion on his face.
Cozy, delicious, large portions. Polite staff. 2 halls and a terrace. Immediately after the opening, it was very cool, I recommended this place to everyone, but a year later either the Georgian cuisine got boring, or the cook changed, but the dishes don't seem at all as tasty as at first
Well, it's not a bad restaurant.But before (when it first opened) It was better. It seems that the Georgian chefs have left for their homeland.They cook well, the portions are good, but for four.
We came specially to your restaurant from Vitebsk.I liked the menu very much, but I would like to draw the attention of the management to the service of the staff to the client. An order was made, as a result, 2 orders were not delivered, but the bill was brought for the entire order. There were not many visitors in the restaurant, so I conclude that the staff was negligent.
On our first visit, we were lucky to order khinkali with author's sauces, they served quickly and we liked it very tasty. Another time we ordered fried chicken thighs and beef brogues, it tasted like a stretch for a C grade. The thighs were overcooked, the meat was completely dried, only the sauce saved. The bestrogon consisted of half of veins, films and fatty layers. Although there were almost no visitors except us, they served us for a long time.
Last time it was disgusting - the tea was carried by 25!!! minutes, the simplest salad is 50 minutes, the hot one is almost an hour, and this is with an absolutely empty hall. But three chefs in uniform were smoking sweetly in the service smoking room.
Either the management reads the reviews, or we were lucky today - they served us very quickly. The waitress is nice and friendly, the food is delicious, except for the salad with beef and beans (why is there vile vinegar, it is perfectly seasoned with vegetable oil, and if the walnuts are crushed, and not served whole, and add hops - suneli, it will be generally delicious).
We tried khinkali with mushrooms. It's very tasty, I definitely recommend it. It's not really suitable for lovers of salty, it's better to try something else. The prices are not biting, the atmosphere is pleasant. A good bathroom, where you can immediately see that cleanliness is maintained. The waitress was caught not quite versed in the dishes of the restaurant and could not give much advice. Well, it's okay)