A restaurant with a history in the heart of the old town on the waterfront.
We were celebrating a birthday. The table was booked in advance.
The menu includes fish and meat dishes. We ordered mostly seafood. They are the freshest there!
I recommend grilled octopus and shrimp in garlic sauce or eggplant sauce. There is a decent selection of wines and beers. The staff is polite, There is a menu in Russian.
Autumn is an atmospheric place!
The food is ordinary. We took salads for lunch and drinks.
BUT the price included a service fee of 40 liras per person! As a result, the lunch came out more than planned.
After lunch, my wife felt ill, poisoned. Most likely, the salad was either poorly washed or not fresh.
I don't recommend it.
Be vigilant! And remember the name of the restaurant, and don't go there! They work for a passing tourist and not for reviews and for someone to come back to them.The same thing is three times cheaper in nearby cafes and restaurants!
In general, an unremarkable eatery, but they heated us up for a round sum (of course they themselves are to blame), they understood that something was wrong and the prices were higher than in Moscow. But experience is always experience😆
Dinner at this institution left only negative emotions. The prices are high, but they will bring you a rubber chicken in at least half an hour and over-brewed cheap lipton tea. The landing was far from complete. The tablecloths are dirty. The prices on the menu on the street and on the menu that is brought inside the restaurant are different. Naturally, it is more expensive inside. I consider it a shame to enter water and BREAD in the receipt, which we did not order ourselves. They didn't touch the water, and for the first time in Turkey they told me to pay for bread.