Сочный цыпленок с особым соусом, свежими грибами и калифорнийским перцем. Подается с вкусной пастой, фирменным соусом и свежим средиземноморским салатом (помидоры, кукуруза, листья салата, капуста)
26 Br430 g
Цыпленок в кисло-сладком соусе
23 Br360 g
Цыпленок в мексиканском соусе
24 Br390 g
Цыпленок в соусе карри
23 Br370 g
Говядина с грибами
27 Br400 g
Салат Цезарь
Яйцо, сухарики, томат, сыр, салат, подается с соусом
It's a disgusting place. 2 standard sets were prepared for almost 30 minutes, in the process they mistakenly reported that the order was ready and pulled to the place of issue, because they confused the order numbers. But I was hoping for the best anyway, even though I had already seen other reviews by that time. As a result, of the two ordered sets, one turned out to be not edible (over-salted and tough beef + weathered salad + spaghetti porridge), and the second set was never tasted, because they did not cook what they ordered. At the same time, they did not admit their mistake, aggressively argued that we were the ones who made a mistake when ordering, invented their own and our replicas, which did not exist in reality. They refused to review the cameras. At the same time, the receipt with the name of the dishes after the order remains only with them, and you get a terminal one in your hands, where only the total amount is visible. They also forgot to give away the paid drinks.
They cook for a very long time, the staff is rude, shouts at the guests. The numbers are confused, and there are constant problems with orders (if you want to order, be prepared to wait from 30 minutes). When I asked for a complaint book, they didn't want to give it at first, they raised a hum, and as soon as I started dealing with the manager, the chef came running, who is also rude to customers, and then completely ignore the entries in the complaint book. The pasta was brought warm, the taste is ordinary pasta. This place has a lot of complaints, but no one changes anything.
Seth is stupid about expectation and reality. Bruschetta is a very loud word, stupidly a sandwich that I would have cooked many times better. Salad, AHHAHAHAHA, generally flying, plastic tomatoes and cheese cores. There was nothing in the pasta but cream.
And pasta with shrimp and spinach was taken separately. The unfortunate 3 spinach leaves and 3 shrimps (quite large), one cherry and, as the commentators before me noticed, the taste of the familiar Galina Blanca. It's not worth your money from the word at all.