We ordered dumplings, waited for more than 40 minutes, after which we were told that there were no dumplings, and offered to take something else.
The next day we corrected ourselves and did everything quickly
, so I put 4 stars
It's pretty civilized inside, by the standards of the local eateries. They took khinkali and meat in Abkhazian. Khinkali was originally all torn, with leaked broth, and the meat was all in veins or fat - not impressed to put it mildly. Other visitors said that "the dumplings were nothing yesterday"
It doesn't look much like a dining room, rather a cafe without waiters, for me this is a plus, because there is no extra margin.
I liked the good renovation, new tables and comfortable sofas.
They cook fast, the food is delicious. I've seen locals come in here for a bite to eat.