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Mabula restaurant woodlands
Overview
Menu
Photos
Reviews
Branches
Features
Hot Drinks
Main Course
Pasta
Salads
Sandwiches
Sauces
Sides
Starters
Steaks
Sandwiches
Assorted Cold Meats
Smoked beef & ham, lettuce, rocket, cream cheese, tomato, mayonnaise with a hint of Dijon mustard in a mini baguette
176 K
0 g
Beef Burger
Brioche bun, lettuce, tomato, caramelised onions & gherkins served with skinny fries
227 K
0 g
Cheese Toasties
Cheddar and blue cheese sandwich toasted with a hint of herbs
164 K
0 g
Chicken Mayo Sandwich
Grilled chicken breast mixed with mayo, onion & herbs
151 K
0 g
Egg Mayo
Diced boiled egg & cucumber in mayo
126 K
0 g
Grilled beef molten cheese
Grilled beef fillet slices topped with molten cheese & caramelized onions served in a mini baguette with salad
227 K
0 g
Hake Burger
Crispy fried hake fillet, tartar sauce, lettuce, onions & tomato in brioche bun with chips
214 K
0 g
Open Beef Sandwich
Grilled beef filet over avo toast, lettuce, caramelised onions cheese, kachumbari, skinny fries
227 K
0 g
Sardines
Sardines on avo toast, onion, micro-greens & lettuce
151 K
0 g
Scrambled Eggs
Soft fluffy scrambled eggs with cheese over avo toast
164 K
0 g
Smoked Salmon & Prosciutto
Open sandwich duo of smoked salmon & prosciutto both with avo, cream cheese, micro-greens, capers, cucumber
277 K
0 g
Main Course
Beef Fillet
Beef fillet with a sauce & side of choice
315 K
Grilled Pork Chops
Mustard sauce, paprika-potatoes & cherry tomatoes
365 K
Grilled T Bone
Served with chips, green salad & sauce of choice
441 K
Pan Grilled Chicken Breast
Stuffed with ham and cheese , served with mustard sauce and a side of your choice
290 K
Patagonia Prawns (10)
Done in garlic butter, paprika, chilli (optional), herbs served with a creamy lemon sauce, chips and salad
454 K
Roasted Duck Leg
Served with chorizo, veggies with potatoes & orange sauce
340 K
Surf & Turf
Pan grilled beef fillet, bacon, garlic butter, prawns & capers
403 K
Hot Drinks
Americano
63 K
0 ml
Cappaccino
69 K
0 ml
Coffee milkshake
139 K
0 ml
Hot Chocolate
88 K
0 ml
Pressed Coffee
57 K
0 ml
Tea
Hot beverage
63 K
0 ml
Sides
Chips
57 K
Creamy Spinach
57 K
Mashed Potatoes
57 K
Sautéed Veggies
57 K
Starters
Chicken Liver
Pan fried with bacon, caramelized onion & red wine sauce
189 K
Eggplant
Baked eggplant rolls stuffed with creamy spinach, cottage cheese, baked in tomato & herb sauce
164 K
Maristo Prawns
Prawns, calamari & crayfish cooked in a spicy fresh tomato herb sauce
189 K
Patagonia Prawns
Prawns done in garlic butter, chilli & herbs
233 K
Salads
Chicken Salad
Grilled chicken fillets with lettuce, peppers, rocket, croutons, tomatoes, avo, micro-greens & roasted pumpkin seeds
227 K
Greek Salad
Lettuce, olives, cucumber, tomatoes, peppers & feta cheese
126 K
Green Salad
Lettuce, cucumber, tomatoes, carrots & peppers
50 K
Sauces
Mushroom & Red Wine Sauce
Fresh mushrooms in a decadent red wine sauce, tossed with al dente pasta
63 K
Mustard Sauce
Tangy and creamy, our signature mustard sauce adds a burst of flavor
63 K
Port Wine Sauce
Rich and fruity, our Port Wine Sauce adds a velvety smoothness
63 K
Pasta
Creamy Chicken & Veg Pasta
315 K
Seafood Pasta
A medley of seafood, prawns, calamari, mussels & crayfish in a fresh tomato & herb sauce
378 K
Steaks
Chicken Kebabs
Chicken Kebabs marinated in yogurt and spices grilled & served over hummus
202 K
0 g
Steak & Eggs
200 g grilled rump served with 2 fried eggs & chips
227 K
0 g
Updated yesterday.
Source: Yango Deli
This is the delivery menu. On-site dishes and prices may differ from those indicated.