It 's a great place .
I would like to mention the work of the waiters.
There is also a minus for some reason, they offer to pay with a card in the kitchen area or reception without bringing the bank terminal to the customers' table.
Dear restaurant owners, I insist that you think about your way of paying for your services.
It is very unwise to cook delicious food, hire good staff, make a great atmosphere, but spoil everything with incomprehensible payments near the reception.
You will not only spoil their style and authority well scare off other customers via the Yandex or google reviews
A set of appetizers served in addition to the dishes could be more interesting. In general, it's not bad, but everything is learned in comparison. Bibimpab and kimchitige were both tastier and cheaper. A plate of fried meat 300 gr. under 200 thousand soums.