I really liked the place. They put us, a family of 4 people, in a separate room with a long table and low sofas around - atmospheric! The price tag is slightly lower than in the Old Town. My daughter ordered some kind of persimmon, it was brought in a clay pot with a burning fire in the lid. Kutabs are delicious! The crispy eggplant is excellent! I liked everything! Thank you very much!
It's a great place. There are few people, no tourists, only locals. There's not a lot of space, but the atmosphere is intimate. Prices are lower than in the promoted places in the neighborhood. Business lunch 6 manat
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Service - smiling waiter, loyal approach to Russian tourists (a Russian-speaking employee immediately approached).
The atmosphere is cramped, live music, a lot of dust on the chairs and there are chips on the dishes.
Food - before ordering, we asked for advice on the most delicious dish to get a good impression of the city of Baku, money is not a problem. We were advised to have a lula and a barbecue. We hung our ears and ordered the above-mentioned food, and a vegetable salad. What did you get in the end? An absolutely tasteless salad (surprisingly, in this country) a cradle of veins and cartilage with an overcooked crust 15 cm long, and a shish kebab 3 pieces, two of which consisted of 60% bones, and the third piece was completely meat-free, there was only fat. They gave away 22 manats for nothing. To summarize: there are places in this city, in the basement, where for this amount you can get a mountain of vegetables, a delicious meat dish of impressive size, tea, bread and a lot of pleasant emotions. (This was suggested to us by a local cook, who strictly forbade going to restaurants and suggested where to look for what, bow low to her for this) see the photo, draw conclusions. The impression is ruined. There was a desire to teach the guys how to make and serve shish kebab, but it is not accepted to make a greyhound in a foreign country. All the best.