A wonderful restaurant, near the Sulfur Baths, the center of the Old City of Tbilisi.
I visited the restaurant on weekdays and it was nice to have dinner, with live piano music.
Then, the DJ got up at the remote control and was very pleased.
The dishes are beautiful.
Delicious.
The waiters speak Russian, which pleased me.
We helped with the choice of dishes, I was very pleased with the choice.
The serving of dishes is instant.
Thank you, I will be happy to return if I find myself in Tbilisi.
Unfortunately, it was not possible to try the dishes in this institution.
The menu is electronic, in three languages. If you choose Russian, 18% is added to the price for the dish, 15% in English, and there is no percentage in Georgian.
However, after ordering in Georgian, we were told that 18% would be added to the bill for us anyway.
Expectation-reality did not match the word at all. Some dishes are just mediocre, some are frankly bad (gebzhalia, for example, in Moscow is better than here, and French fries were fried as if in oil, which was never changed, rancid taste). The prices are just space, leave $135 for a bad dinner for two (appetizer and main course for each plus a bottle of wine) this is nonsense. 18% for the service, which was not there, is also "amazing". Well, the cherry on the cake is the problem with paying by card. Even in small shops there was no such thing, and in a restaurant it took about 30 minutes to close the account.
We were on 04/13.24, we arrived only because a good restaurant was busy. And in vain. There were 6 of us, and there was some kind of mistake in each order (then, instead of two cradles, 1 and 3 servings were brought, then sugar for tea was carried for 15 minutes, beef kebab was not brought for 40 minutes, after two reminders, mutton was brought, and one of us remained hungry. The food is so-so, you can eat, but without the wow effect, the food is tastier, and the prices are very restaurant-like. I don't recommend it.
We looked into this restaurant on the first day of our vacation and did not expect such a failure. The institution has shown its worst sides: long serving, negligent staff, price /quality ratio is simply missing. They ordered kharcho, asked if it was spicy, and replied that it was generally super luxury, the sharpness was in moderation. Absolutely not luxury, it burns the throat. Okay, everyone has their own taste buds, they asked for sour cream and bread. They were carried for 20 minutes! We ordered khachapuri on a skewer: the cheese tastes sour, very, very sour, disgusting - it is impossible to eat. Khinkali is overcooked, the greens interrupt the taste of meat.
As a result, I do not recommend visiting this "restaurant", even if you are dying of hunger!
We went to a family dinner, the salad was terrible, as if made from old vegetables, shish kebab and lula are very average for a restaurant, French fries with the taste of burnt butter, khachapuri did not wait for an hour, had to be canceled and what really surprised us is that there is no khinkali on the menu in a Georgian restaurant in Georgia. The waiters are relaxed since tea is included in the receipt, there is no need to work out, I don't know who might like it here, they probably just don't have taste, of the advantages this is the view and that's it. I do not advise it, Georgian cuisine is much tastier in Moscow establishments.
A place with a beautiful interior, but the service is 0 . The waitress's boorish attitude is unacceptable. The place was half empty. The hostess put us at the table. The waitress came up and literally chased us away with the words that this table was reserved for important people. It sounded humiliating. If we are not people. Without apologies, with a crooked face. Of course, after that, I didn't want to have lunch there. I hope the management of this institution will see the review and teach the staff customer orientation.
Among the advantages: An atmospheric place, a beautiful view for photos, live music performance, an open kitchen
Of the minuses : the waiters do not know the stop list, they could not plant it for a long time, the service is not very good, they quickly take the dishes without even asking .... pork kebab in half : one half is better than the other is worse, the cheese plate is not very good in assortment and serving …
A one-time restaurant
Simple and concise: don't waste your time on this place.
Is it beautiful? Yes
But that's it. We just stayed for 30 minutes, turned around and left.
That's how my father's anniversary turned out.
A good restaurant. - only that the restaurant is a little small and people can't fit in. Another one is that when I ordered ojahuri, there was a hair there. It's so delicious. 5.
Excellent cold coffee and really liked their veranda and observation deck on the second floor. There are also very tasty khachapuri, as I understand it, they cook there, everything is fresh
It's just a terrible place, a restaurant with a small letter! The service is 0, the wait for the salad is 2 hours, Caesar salad with Peking cabbage, already speaks about the level of this institution, if you look at the prices it will seem that you are in a first-class institution, but it will only seem to you. The request to call the administrator was also ignored! A steak salad that has been waiting for two hours, a piece of shredded dry meat that cannot be chewed! Please calculate, the waiters disappeared again, after waiting 30 minutes, I had to leave the "restaurant" so that the waiters would finally come running and the administrator finally came out, after all the claims, the administrator offered to exclude wine from the bill, although 18% for the service was also in the bill, what is this service, if on Were there no napkins on the table? And they were never put on the table! Of all the places visited, this place left the most negative emotions, just avoid this place if you want to have a good time!
It was July 21st. We came to have dinner with my husband and child. The view of Tarras is beautiful for a photo, that's all it is.
We ordered pasta with cheese for the child, we did it for 40 minutes! And my husband and I took chakhokhbili and chkmeruli, waited 1 hour! When they came up to ask why it took so long, the cook yelled that he wasn't working at all. Of course, no one warned about waiting, they would definitely have left and obviously eaten better elsewhere, because the portions are small and do not match the price. We do not recommend visiting this place!
On the seventh of August, 2022, our families visited the restaurant,, Marani,, Beautiful furniture, pleasant interior and everything. We ordered Adjarian khachopuri. We waited 40 minutes. They brought it completely with a burnt bottom!!!!! Instead of the filling, which was supposed to consist only of different varieties of cheese, for some reason there was a curd mass instead of cheese. When we asked to exchange the burnt product, we were refused. I DO NOT RECOMMEND IT!!!!!
I didn't like it. The service is terrible, the waiters look very arrogant. The prices are like in a restaurant, and the quality of the dishes is like in a diner. Khachapuri waited for 50 minutes in Adjarian, they did not wait, they left. Don't waste your time)
Insanely slow and low level of service. The quality of the food does not match the prices. The first course (salad) was served 50 minutes later. We were going to celebrate a birthday, after 1:30 the expectations were gone.