The food is not very good, the meat is cold in places, and there is a lot of fat. I didn't like the liquid halva, it was too sweet.
The tea is delicious. Perhaps the rest of the dishes are tastier. The waiter was away for a long time (10-15 minutes) when he was needed. I understand everything, but it was possible to put someone on time. The room is warm and comfortable, with a fireplace — a good idea. Everything was ruined by the oilcloth on the table and the plate placed when I hadn't chosen anything yet. I don't know how this restaurant positions itself, if you look at the prices of the dishes, it's something average.
I gave away 1000 lire
The most delicious are the snacks. Everything else
is so-so. Ducks and small trout swim. Attention for tourists!!! The first course was served with fried quails, which were brought by a cute Turkish boy who caught them himself, but we did not order them from the word AT ALL!!!
I read the reviews and was horrified, yes, they offer all sorts of extras - tortillas, salads, etc. But if you refuse, don't turn it on. We ate lamb meat on skewers and in the form of a barbecue, ordered a salad, 1 flatbread and beer. All this fun for 1,700 lire for two. It was delicious. Everything is beautiful, we didn't even expect it. We stopped by by accident.