Wow! A very popular place. It's budget-friendly and delicious. But you need to understand right away - this is more a cafe format than a restaurant. There is an open veranda, plus there are also tables inside if someone is not comfortable outside. In terms of food, fried lagman is on top! I liked the local dish - Naryn, something like our pasta in the navy, noodles with meat, served with broth, you can eat without broth, I liked it more. A separate like for Moroccan tea. Plus, this cafe has a huge selection of various pastries and sweets (only a small part is presented on the menu - all the beauty is inside the cafe, you can take it away).
A cool place, a wide variety of dishes of national cuisine. The service is fast, the prices are inexpensive. The interior is beautiful. Like it. You can also order delicious desserts
Kapets is delicious here! The best cafe in Tashkent of all where we have been. Many thanks to the Umida girl who served us! Lagman is simply delicious!
Delicious, cheap and very high quality!! We ate a loin of mutton and all sorts of sweets. We drank ginger tea. The portions are correct, they are full, not overeaten))the service is fast, the interiors are beautiful. You can come in a large group (class). I recommend it!
Naryn and Soames were incomparable, the only thing they made me wait for was when they booked Soames in the morning, for that a minus star. But at the expense of quality / taste, it is very difficult to find something similar, so we waited
Today, at about 14:00, we visited a large group (9 people) this is an institution, there were no free places for most, but the staff was good, they quickly organized everything, ordered a lagman (mostly) since there were recommendations, the serving took 5-7 minutes, the food is delicious, the bread is warm, comfortable and cozy, although there are a lot of people, which is why there is a little noise.
Not a bad place.there are pros as well as cons.
Pros:
1 large selection of dishes
2 availability of available seats
3 delicious (subjective)
4 good tea selection
Minuses:
1 The absence of dishes (ended)
2 the inclusion of service in the bill.
3 is not cheap.
During the week I went there to Eat according to the price-quality ratio in the district
I liked it: Beautiful halls, good service. Variety of dishes
I didn't like it: not all the dishes are really delicious (it feels like they are not of excellent quality), which can only be felt by those living in Uzbekistan
Very cozy, beautiful, polite staff, a large assortment and very tasty food. The dishes were quickly brought to us and all the time they came and found out if they could bring something else, if everything was in order. I really enjoyed dining there...
A wonderful place! I'm thrilled. The price is great, delicious! The walleye in the batter surprised me. The pilaf is excellent and there was nothing at all that we didn't like. And the service and the food and the prices. We lived in a hotel not far away, we ate constantly here and did not get bored.
Very tasty and inexpensive dishes, the waiters are just top! Super and fresh samsa with an unrealistically delicious sauce (ask for more sauce, they don't put enough of it)
Barbecue is on fire, pilaf is good (but there is no Samarkand)
I visited this place several times and I really liked it, there are a lot of waiters, some of them speak Russian. There are several dining halls, the interior is bright and clean. The menu in Russian has both meat and fish to choose from. The service is fast, you will definitely be told which ingredients are included in the composition of your chosen dish. I really liked the shish kebab from catfish and fried walleye in batter, the fish is fresh and after cooking remains very tender and most importantly does not taste dry. There are so many interesting dishes on the menu, and we managed to try so few, but it was very tasty. When you are in Tashkent, visit this place and find for yourself whatever you like.
The national cuisine is in the best traditions, the service is fast, the indoor climate is very pleasant. You can have a good time with your family and friends
An excellent tea house on Shota Rustaveli, three large halls inside and 20 tables on the street, its own tandoor and a pilaf center.
The menu offers a wide range of dishes of Uzbek national cuisine.
The prices are average, the bill immediately includes a 12% tip.
The service is fast, the hall is clean.
At the exit there is a large confectionery department, with various sweets and pastries.
The service is terrible, the samsa is good, and I liked the fish kebab. Naryn is surprisingly so-so — the broth is very salty, and it looks like meat with small bones, and the dough itself is excellent. I wouldn't have come a second time.
We were strongly advised to visit this cafe, but we are not particularly impressed. Manti, Apjig salad, tea (they brought black with lemon, sweet, instead of just green) - for some reason they didn't like anything, they didn't go there anymore.
The place is big, clean, but be careful with mastava, pilaf, the stone hits for the second time in 3 months. 3 pilaf to take away 140 thousand (~$12). In the evening, the assortment of kebabs is always meager, there is no lamb, no liver, etc. But in general, the food is not bad, not too greasy, not too salty. Usually the average check per person is ~80-100 thousand ($6-8) hot, salad, tea, flatbread. But for the stones in pilaf 3. It's just a shame.
We have been in Uzbekistan for 5 days, we have visited and eaten a lot of places, but the final dinner is here. It's probably a massive place of worship. I recommend.
In general, it's not bad. The portions are very decent. The waiters are nimble- well done, running, fussing!!! If you eat in a cafe + 15% for the service in the receipt. You can order immediately with yourself, without additional interest, payment at the checkout, you can use a card. I used Union Pay. It works great and turns out to be more profitable than cash (if you changed it at a very bad rate).
A special mark. Fresh fruits are made here - pineapples, apples, kiwis, oranges, pomegranates, pitahaya. I took a fresh pomegranate every day. Very sweet.
A good cafe, delicious food. I had lunch and dinner twice. The waiters are polite and in national uniforms. I liked oriental sweets and portions of fresh salads.
Everything is fine, but not perfect in taste, there is an excellent assortment.
The trouble with parking is, there are cooler places where the interior is modest but very tasty.
The worst service, staff and food. They came to buy naryn, and when asked to put less oil in naryn, the saleswoman devalued it, shouting, "that I am your slave or I owe you" to a 64-year-old woman, despite her being with a child (granddaughter). Don't go there naked anymore.
If you are after the national flavor and cuisine, then you are here.
It is here that locals eat, not tourists.
And what a LAGMAN!!!
In general, I recommend it.
I didn't like the pilaf. It's greasy and salty. The prices are expensive. I read the positive reviews at first, but that was in 2022. This is not the case now. Expensive, not tasty, period.
The food is delicious. The range of cuisine is large, pilaf, kebab, Naryn, Uighur and European cuisine. The price corresponds to the quality. I think shish kebab is cooked better than in expensive establishments. The staff is polite, the waiting time is adequate, depending on what you order. An average of 5-20 minutes. The interior is in the national style, neat, clean and beautiful. I highly recommend it to the guests of the capital. Oybek and Mingurik Metro Stations are a 7-minute walk away.
I really liked it! It is spacious, there are tables outside and indoors, tasty, inexpensive. Even if the waiters recorded the order, it would be quite good.)
Delicious. Very. The prices are very affordable. The menu is extensive, almost everything is available. And they can even build something on a separate order :) For service, almost the lowest% in the receipt in the city. You can not smoke or drink alcohol. A place to have lunch in the afternoon or with your family. Of the disadvantages, the staff practically does not speak Russian.
We found an assortment of hair in the dish, we visited this place very often and the guests were always brought to this place, but I think that they did not set foot in this institution.
They cook very tasty
There are always a lot of people
I've tried a lot of dishes in this place
And I liked them all.
I recommend it for a visit
By the way, it is not so expensive.
You just go there and immerse yourself in the world of goodies.. pleasant atmosphere.. national dishes and also dishes of Uighur cuisine.. You can try a lot of different goodies there.. the most important thing is in the center of Tashkent and not for an expensive price.. so is comfort.. and the service .. What could be better? the budget per person is 10ue .. delicious and not expensive.. The cafe of the strangers of their old town!
The food is delicious, the prices are high, but the service is often very long - you can sit for 20 minutes and not a single waiter will come to take the order
The food is delicious, but the service is very disappointing. The waiter guys rushed around and performed their duties to the fullest, which is not to say about the girls. The table was wiped with a rag (judging by the smell of the floor), which also upset us.
Often during lunch I go out on working days, good service is a little bit because of the lunch break, there are delays, the quality of the dishes is not bad above average, they often overdo the only minus that I noticed, for this reason, 4 ka if they change, I will change to 5 ku
It's a big, noisy place. The waiters don't pay attention. I changed three places while I was waiting for people to pay attention to me. They didn't pay attention. The waiters are standing in groups, talking, working poorly. In the end, I managed to attract the attention of a waiter, a certain Dealer. He came over and handed me a menu that I had already read a thousand times and tried to leave. I stopped, said that I already know it by heart and I want to place an order. He listened without turning around, and had to talk to catch up. I hadn't finished my meal yet, and I had an idea to order more kebabs, but this friend had already brought me a check without asking. Actually, I was watching him and the other waiters, and it was like a taxi rank. They each aggressively invite you to their gym. In general, slag. As for the food, everything is decent, I can't say anything. When I was paying off, it also surprised me. Everything was silent, as if I was not there and the cashier was talking to someone through me at the same time. In general, the staff is a complete "g". There's a Mar Mar restaurant across the street, it's better to go there. The prices are the same, the service is nicer and quieter.
The cuisine is traditional, the prices are reasonable, cozy, the staff is exceptionally polite.
I recommend. The area is good. The cradles just melted in my mouth, the okroshka is exceptional and everything else is very rare.
The second time we come specially to eat. Very tasty. Thanks to Muzafarov and the staff of Anjir for hosting and cooking so well. This time we tried norim and the range of angir. We highly recommend it.
A great place to try traditional Uzbek dishes. The landing is just huge, there are several halls. You can find a place at any time. Since it is located next to the hotel, therefore I visit this place quite regularly. The service is simple and unobtrusive. Orders arrive very quickly. Chiso. Not to say that it is very cozy, but it is not repulsive either. High ceilings and the feeling of a large dining room. The prices are reasonable. You can pay yourself at the checkout when you exit.
The food is 8/10. Not all dishes are delicious. The staff is generally good, but there is one skinny head.the hall, which is always swearing at the waiters in front of visitors, is unpleasant to listen to the mate