Still my personal favourite restaurant in Yerevan. A very good menu overall and the best tomahawk steak I have ever had (Armenian meat, not imported).
Mango lychee lemonade is also a thing to mention.
The most terrible experience of going to a restaurant in my life. The waiter Artur Khachumyan said: "if you are in a bad mood (I had to replace it, because he used an obscene word), do not spoil it for me" after I pointed out to him that he did not bring the order to my English husband.
And the waiter also told him that he would not speak English in his country. And after the receptionist told him to apologize, he shouted in Armenian that he would hit me. If you are interested, I can send you a video. Yes, he decided that even with the camera turned on, he would not be hindered from behaving like this. The level of service we deserve. BRAVO.
During my recent visit to a restaurant located in a prestigious area and with a pleasant interior, I encountered several disappointments regarding the serving of dishes. The steak I ordered to the 'medium' cooking level was surprisingly dry, despite the pleasant pinkish tinge inside, which deserves a rating of 2 out of 5. As for the mutton, it was over-salted, although this may be a matter of personal preference. The cheese balls were acceptable, but the matsun sauce was served with them unusually sour, differing from the traditional taste. In general, despite the attractive location and interior of the establishment, the quality of the dishes offered left much to be desired, which allows me to give an overall rating of 3 out of 5. Based on my experience, I would not recommend this restaurant for steak lovers.
On July 20, in the morning, the waitress just crumpled and threw a napkin in the middle of the table. My husband and I were just stunned. They got up and left. There were other restaurant workers around, no one even apologized. I hope this has nothing to do with the fact that we are Russians.
The service is good, the quality of the products from which they are prepared does not stand up to criticism, as usual, prices were raised, but nothing was done with the product, and if possible we make it cheaper to earn as much as possible, the bread from the burger can not be called in any other way crumbles in the hands and was of questionable quality, and the burger itself is dry, the fish is also over-dried and not it's delicious, but the lettuce leaves served with it are abundantly poured with syrup, so you don't have to take two in one dessert. In the same restaurant, breakfasts are held at the hotel, breakfasts are also bad, fat will drip from the omelet as well as from the glaze, there is no porridge, coffee is also not included in the breakfast. This place is not worth the money and attention.
If I don't eat steak here once a month, I'll die)) honestly. I love the staff and tamagawk is always very tasty, sometimes there is even too much of it
The prices are too high compared to the quality. They took caesar with beef. I've never eaten a worse salad. Some lettuce leaves with mayonnaise sauce, and on the side a few cherry tomatoes and beef, which is very dry. The lemonade turned out to be very sweet, just too much.
This is one of the worst places I've been. A grilled burger with cheese will do, but the cutlet is very dry. The cheese balls were made cold, they asked to replace them - they warmed up the leftovers and brought them. But the worst part is the cocktails. It was the first time I didn't drink a cocktail, both were bitter and they turned me sick. Even 1 star is not worth this place………
Insanely delicious meat, I also recommend Caesar with beef. The place is cozy, located in the very center of Yerevan. Friendly waiters, excellent service.
The steaks are great, and I also really liked the sauce that is served with them. According to the waiter, local producers chose meat that was not Miratorgovskoe. The bill for three (3 steaks, 2 salads, freshly squeezed juices, bread) with a service fee of 45 t.drams. Probably above average, but I want to visit again))