A pleasant place where you can try local cuisine, as well as several European cuisine items (pizza, burgers). We were interested in the national cuisine, so we only tried it. We went almost every day, liked the soup (lentil), also tried kefte (meatballs / meatballs), fish, lamb ribs, several types of pide and lahmajun. Two types of meze with Turkish bread and a vegetable salad are also served in addition to the order. Everything was very tasty, the portions are quite large, take into account when ordering.
Friendly staff, the interior is simple, you can choose a table outside or indoors. The prices are quite affordable, lower than in the establishments nearby.
Home cooking, everything was delicious at reasonable prices. The bread cake is incomparable. The location is in a quiet alley, it was comfortable to sit and chat without making too much noise. I recommend.
It's not noisy around. The restaurant itself is a bit gloomy. The prices are not affordable. There were at least a few people during the day. As a compliment, they brought a huge flatbread, a couple of sauces, a large plate of salad. The main dishes are not huge, but there was enough to eat. Delicious.