Food was served very late and we were asked to leave as soon as the food arrived. Refused to give a warm place while many tables were empty outside even after informing that one of us was sick. And there were no name reservations to the tables even though they Refused. Food was tasty. And quantity was good. But overall we felt hostile with the waitress and bit racism. But the hookah master was friendly and provided a good service
I want to express my gratitude for the warm atmosphere!
The design of the place is aesthetic, the bar is just beckoning. I liked the quality of the alcohol, the reverent and responsive attitude of the staff, they are interested in how much they liked the dishes. Attentive to many points☺️ I felt so good about myself that of course I would like to return to the institution🥰 Appreciate the staff and encourage, the guys really do not work in line with the shift, but really maintain the level of the institution, sincere sincere presentation, interest in a good result
They even shared a charging timer...........
All the best!
As a person who has worked in catering, I sometimes unconsciously get picky about many things. But I definitely liked the Mint.
The food is on top.
The service is great.
Answering messages and questions on Instagram is super fast.
Clean, beautiful, atmospheric.
The only caveat is that when booking a table as part of the Gastrofest, the administrator did not say that the reservation is limited to 2 hours. They only said it when they already asked to vacate the table.