Hello everyone! We were in this institution on 11/23/2024. We decided for a long time where to eat, decided to stop at this "restaurant", as we were far from our beloved "SABATONO", and also attracted the terrace with a beautiful view. We ordered: khachapuri in Adjarian, it was delicious, but a solid three, pork kebab was so dry that it could be killed with this "stone", vegetable salad with walnuts, it was decent, but not as rich as we would like, Ojahuri with pork was really delicious, as well as mushrooms on the grill, the menu indicated with suluguni for 25 GEL and without it for 20. The moment of payment has come: we asked for the bill, they carried it to us for about 10 minutes!!! When we started looking at the receipt, it turned out that the mushrooms were counted for 25 GEL, and we also added another tortilla to the receipt, although we ordered only one! And of course, 18%!!! For the service!!! When we started to find out, it turned out that the waitress just forgot to warn us about such a commission! She also did not warn that mushrooms with cheese and without would cost the same, but agreed to remove one tortilla from the receipt!
If we summarize today's dinner, then everything is spoiled by terrible service, the food is passable, but there are a lot of places in Tbilisi where it is cheaper and tastier, and the service is as befits the Georgian people!!!
Take the time or money for a taxi and visit the wonderful home-made family restaurant “Sabatono” with delicious cuisine and homemade wine, the best Khinkali in the city and the atmosphere of the Georgian people!!!
Attention! Pass this place by! In order: we visited this institution together, on the afternoon of September 20, 2024. In my opinion, we made a decent order for 137 lari, which is in terms of 4.7 thousand Russian rubles. The waiter immediately warned us that we did not need to serve dishes from stale products. He assured me that everything would be fine. The Shkmeruli he served was made from old, stale and dried (dried) chicken meat. They called the waiter, who shyly averted his eyes, asked to invite the manager, who did not show up, but asked, ATTENTION!!! Go to him yourself! It turned out to be a middle-aged man sitting right in the hall at a table with a laptop and a notebook in which he kept some notes. What pushed him away was that he was dressed in stale clothes and dirty nails, he immediately began to behave abruptly, jumping up from the table, talking loudly and waving his hands. In Russia, he would have been immediately knocked out for such behavior, but due to the fact that we were visiting Tbilisi for the last day, we did not want to spoil the impression with violence. He and his establishment were simply called what they are-excrement. To everyone who reads this post before visiting, pass this place by, to those who are inside, run from there. If you are the unfortunate ones who have already made an order, please accept my sympathies!
In the evening we decided to look at the terrace
Just one waiter
Everything is very slow
Menu by QR code
A deposit of 100 GEL per table on the terrace
They turned around and left
We didn't taste the food, waited for the waiter for 15 minutes, heard enough comments from the next table that the khinkali was undercooked, the food was carried for a long time and left. The tables are sticky, the interior is incomprehensible, either interesting or garish (
Very tasty Mexican potatoes, trout. It's a little expensive. The service is mediocre, the waiters do not know the wines, they mixed up the ordered dishes. But the pitch is pretty fast for Tbilisi. And the most gorgeous view from the balcony
I didn't like it!
I ordered khinkali, 8 mini khinkali were brought. It doesn't taste very good. And the price of the institution itself is higher than the average in the district. I ate tastier khinkali not far away and cheaper.
To summarize, if you want to eat delicious food, then definitely not here. Walk for 5 minutes and you will find a better place.
Never go there! Despite the cool location, good design and cool view from the terrace, the food is terrible! Khinkali - raw! Chakhokhbili- from rotten chicken!!! The dolma is too salty…
When I told the waiter about these shortcomings, he did not call the administrator, he just brought the bill for all this food..
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Алина Кулай
Level 2 Local Expert
June 23, 2024
A terrible place, smart staff (they did not accept payment at the terminal, which was not warned in advance, the change from a large bill was brought back much less than necessary, already without a check).