We went for breakfast..We expected magnificent olives and fragrant olive oils, but in vain..
We did not see the variety and taste that the cheeses promised from the outside either..Everything that came to the table was left far below mediocre in terms of taste..
Because of Muhlama, a cheese similar to cheddar melted in margarine was melted in front of us..
We wanted boiled meatballs, I swear, even frozen meatballs on the market taste better..
His service also seemed novice to us.
We are not satisfied..
From the outside, the place is very beautiful, so we must have raised the expectation, we left the place with disappointment..
At the beginning, we got up all the way from Ayvalık and went all the way eagerly..
The prices are reasonable..
2 we paid 1,850 liras for the person..I wish we had paid 2,850, but we would have met with a delicious table..
I would never prefer it for breakfast even more..
It is extremely expensive, and Mrs. Nermin goes to chat with the one who holds the electricity. They are concerned about extracting the money of the architectural decor spent inside from the customer..