You'd better pass by. It is not tasty, long and expensive. We ordered spaghetti, kebab, kebab and salad, the wait turned out to be 1.5 hours instead of the promised 20-30 minutes. all meat is over-salted and over-dried
We didn't understand why the prices were so high.
My husband took a lamb kebab for 40 (!!!) The lari kebab turned out to be dry and harsh. Eggplant rolls with nuts were too greasy, the oil was oozing. The homemade wine had a distinct smell and taste of yeast.
True, I liked khinkali with mushrooms and khachapuri in Adjarian, but overall the impression is expensive and tasteless.