I've been eating the liver of this place for almost 10 years. In the past, it seemed like it was a little better, the liver roasts in the last period started to sound a little more greasy. But you can't eat liver on pita bread with nails like this anywhere else in Istanbul
It is not a taste that can be found outside of a few places in Istanbul anyway. I don't know who came up with the idea of putting chickpeas in the burrito, but it's a Decently good idea. Hot nails come with pita bread, guaranteed not to be hungry for 12 hours.