We were in Brest, wandering around the city and came across this place. The kitchen is on fire! We took seafood. Everything is fresh and sooooo delicious. Thanks! Respect) We will be in Brest - we will definitely come back
A year ago we were in this cafe and we really liked it, but now the service has dropped and the menu is suffering. It was difficult to find a free table, now walk around at least three.
I ordered borscht with garlic dumplings, they brought it just with bread; wild berries tea - berry puree diluted with hot water, not a hint of "tea". I asked to replace it, they didn't specify whether it was a cup or a kettle, they just brought a kettle of tea, they forgot about sugar.
On the first day, we wanted dumplings, but half of them were missing. Dumplings are served with a cup of sour cream, which is placed directly on a plate, for me it is unhygienic.
As a result, the tea was not removed from the bill and was not changed, although the tea itself was replaced, but at the same time the tea was not just black, but some kind of herbal, which also raises questions, because there could be an allergy (and there is one).
The impression is not bad. There are plenty of seats. 2 floors. The space was arranged in an interesting way. But 3 * for fried potatoes with bacon. They cooked for a very long time. The salad was served within 15 minutes, but the potatoes were brought to me when I really wanted to. The potatoes were at the same time deliciously cooked and brought in a serving pan. Considering that we were at 5 p.m. on Sunday, a lot of things were already missing from the menu. Draniki and sambusaki were absent, although it seems to me that their basis was for hot and dessert. We didn't ask any further. I liked the trout salad (there is a note in the menu that it is new). Sea buckthorn tea was delicious. It was served in a teapot.
I'll give you another second chance. I'll come back in a while