Previously, we always ate a doner with beef, it was very tasty, a lot of meat and few vegetables. It's just a juicy fire. But over time, the horror just deteriorated, at first there was little meat, almost one cabbage. Then the meat began to smell like mullein. And at the price of 2900 for a doner with smelly, hard meat and cabbage more than half, I no longer want to visit this institution. Advice to the manager: shorten the menu and return the quality. I really miss your old doners.
Greetings to all!). The food is delicious. We are waiting for the old location to be restored. Everything will be fine for the owner of strength and patience. All the best to you
Only here I found a rare lubricant with PTFE for our city and also in the assortment! The service is wonderful, plus they suggested proper lubrication of the scooter.