Only positive emotions. I arrived early, before lunch on a cold rainy and snowy day. They saw that it was frozen, and they put a heater next to it on purpose, which was very nice, since the room hadn't had time to warm up since it opened. I asked for the soup of the day, and a whole basket of fresh soft bread is served for free. The gozleme with cheese was the tastiest, one of the best I've ever eaten. The tea is excellent - strong, rich, truly Turkish. Yes, all restaurants have gone up in price now, but such a meal cost me 315 liras. For a tourist destination, I think this is normal. Moreover, I specifically compared it with other places in Balata, I have never seen such affordable prices anywhere nearby. Excellent price-quality ratio.