I try to visit this restaurant on every visit. Pleasant atmosphere, separate rooms. I like the cuisine: the most delicious pizza on rye dough with pear and cheese, stew of oxtails, pasta with porcini mushrooms, milfey. For those who do not drink alcohol, there is non-alcoholic wine. The prices, in my opinion, are normal. From the wishes: add a menu to Yandex maps, it will be easier to determine and, well, slowly introduce something new))))
Pleasant atmosphere. The music corresponds to the institution. The playlist is not annoying. Everything is very tasty. The menu is super, a diverse selection of seafood, salads, appetizers and main dishes. The oysters are fresh and incredibly delicious. Desserts are at the level of the best. The restaurant deserves a Michelin star!
Delicious food and a beautiful rich interior, friendly staff, but in my opinion an expensive restaurant is not justified, I was surprised with a friend from the bill for two steaks and two beers paid 80 thousand tenge😡