All for four, service in Abkhazian...
I didn't like all the food, the "Abkhazian" set: meat, cheese, pickles, beans and hominy - for the first time in Abkhazia, but I don't think that the national dish is so vile - beans and cans, hominy - a frozen piece, pickles - stupidly pickles from the market salted tinted and smoked suluguni cheese - well, they cut the pieces from the supermarket, they didn't even cook at home, I'm not thrilled... The chicken cradle is delicious and juicy, the baked potatoes are good and tasty. But the pita bread was not finished ... there is not even soap in the toilet. The table was dirty, it can be seen that they sort of wiped it, but they still didn't try. In general, in Abkhazia, catering establishments don't seem to be waiting for you, this is no exception
A cozy place with a wonderful original cuisine. The portions are huge, the prices are humane. The staff is polite and caring. Kitties are everywhere, waiting for you to feed them, but they don't bother. They lie quietly under the table.
For many years it was a favorite Apache, but until the last visit. Not only were there practically whole layers of Beijing cabbage in the Caesar salad instead of an Iceberg, but also a large red cockroach was running around the table. The waiter said that it was inconvenient to charge us money, since we didn't even eat anything (for obvious reasons), while calculating the full cost and took it without objection))) Below in the review they wrote about the harsh faces of the employees - this is also true. In general, anyone who wants to eat in the company of cockroaches is right here for you. And we don't set foot in this place anymore!!! I do not recommend using the word at all!!!
Everything is very tasty! There were 5 people in May 2024, they went out for 6.5 tr. We took a shish kebab of about 500-600 grams, 2 pickles, 1 more soup with noodles and beef, 1 Julienne, meat according to Abkhazian 1, homemade lemonade liter, chachi, however, only 300ml were taken, pita bread. The lunch turned out to be very, very voluminous, everyone ate too much))) and, we also took vegetables from the grill, tomatoes, eggplant, zucchini. I liked every dish! The service is excellent! The music is topsy-turvy, they didn't even ask you to put something to your taste. I recommend it! The place is good! We will definitely visit them ourselves. And we went there on the advice of a seller at the Gagra Market, from whom we buy souvenirs and other tripe every time)))
I definitely recommend you to visit) The food is excellent, the portions are royal, the price tag is adequate! Very elegant territory, modern interior.
By cons:
-musical accompaniment, the speaker screams so that it's just scary to be indoors.
-Taking out dishes , everything is cold and hot at the same time , and compote , so to speak, while we were trying beans and hominy , the goat meat froze , the trout froze ) No, we were upset, we took it home, we'll warm it up ourselves)
- I would like the drinks to be opened by the waiter , of course) I'm not a fan of opening champagne on my own (!) after all, does 10% of the service charge for something?! It would be necessary to work out this point)
A classic cafe from the 2000s, the kitchen is appropriate. Of course, the kebab cafe does not reach the restaurant! But atmospheric, clean, fresh food is cooked in a simple way without any frills ! You can wash your hands under the faucet with a sink on the street. The toilet has separate cubicles with an entrance from the street. In general, a four is a stretch when compared with any restaurant. It's not even bad for a cafe in the 2000s
The food is very tasty. The prices are reasonable. You can pay in cash or by transfer by phone number. The staff seemed friendly but stern. I do not know what the reasons for such severity are.
We are relaxing at the hotel with meals, we decided to visit the national restaurant. The guide and the reception recommended you to us. Khinkali is not tasty, the dough is thick, not juicy, the meat is unclear (the menu says pork beef- gray-black in color-for the first time I've seen this for 40 years, the smell is strange, not spoiled, but strange) we gave the last khinkali to a beautiful dog, of which there are many, walking under the tables and begging for food, she fussed and started running around him, did not eat and did not come close, the dog ate pizza. The pizza doesn't taste very good to me, but my daughter ate 2 slices. The boat and noodles were normal. They asked me to wrap a pizza with them, they brought it in a used crumpled bag, not a disposable food bag, not in a container, just pizza in a dirty bag with a hat pattern. What was in it? Shoes? Clothes? Is the meat raw? It's far from new! I left this pizza on the table for you - we were all shocked by the sight of the package. We were sitting on the street, the tables and benches were dirty and worn out. It was a birthday party in the main room, it was not possible to sit outside because of the loud music, but this is clearly a matter of chance. I do not recommend it! The evening is ruined! Where are there so many positive reviews from???! Decent tourists who want to try national dishes - do not come here!!! A diner, it's possible for truckers to have a snack on the way! Honestly!! Local people may be normal! It's not the norm for Chelyabinsk! Guides, stop recommending it!!! Don't be ashamed!!!
I didn't like it. The stench is rare, a mix of cigarette smoke with the kitchen, there is either no extractor hood or it does not work, they do not ventilate. Live music is no better, the singer thinks that she sings at the stadium, very loudly, and not quite in the notes, dishes with chips, is it possible to serve guests in such dishes? Kitchen for 4, storage.I really liked the rolls. In general, because of the music and the stench, not a foot in there.
The impressions were initially just enthusiastic. Pleasant atmosphere, music, delicious food, good prices. Unfortunately, we were not very lucky the second time. The locals celebrated their birthday so powerfully that one of the guests went outside and started shooting firearms into the air. The staff didn't even pay attention to it, as if this was the norm. Because they drank a lot, of course we decided to pay everything quickly and leave. This situation has left a residue.
The most delicious food in Gagra! We would come here every day. It's a pity that it's too far from the center. We were a big company here, ordered different dishes, everyone really liked it. The only thing is that there are some prices in the menu, and others in the bill, of course, are higher. Great respect to the chefs!
I really liked the varkniki with cheese! I haven't eaten such delicious anywhere, I also really liked pita bread in a frying pan, you can lick your fingers, the vegetable salad is delicious, the shish kebab somehow didn't come in, they took it 3 times, it was very tasty 1 time, they didn't like it 2 times, they also took meat with vegetables in a frying pan, they brought a dish of vegetables with meat, meat was 3 There are two small pieces of meat, the rest is eggplant alone, although the dish was ordered
meat. Waiters sometimes have to wait a long time
The three of us had dinner, it was tasteless. Very long service, although the locals were approached immediately. There was no salt in the dishes, nor on the tables. Lobio is spicy, the stew is very stringy, the cheese in the khachapuri boat is not salty, there is a lot of dough and it is super-rich. Only a vegetable salad is acceptable, but it also has a dirty spoon in it. Tips are included in the bill. Otherwise, they wouldn't have left.
We went in a good mood to try national dishes. But apparently, they chose the wrong place.
The prices on the menu and in the receipt are decently different!
Service 3- unhappy faces of the staff throughout the territory.
The hominy was cold, the cheese had not melted in it. The meat is burnt, do not bite. Half of the pickles are normally tasty, the other half is generally tasteless... I liked the eggplant with nuts.
The children took khinkali, the hungry son immediately took his own, and the niece ate one and started on fries. When we took khinkali from our niece, we fucked up! The meat turned out to be raw!!! The waitress was called, she took the plate away and asked if she should cook more or not count, we said not to count. As a result, no one even apologized! Not to mention some kind of compliment to the children...
Pros: large portions, delicious food.
Cons: the waitress with a dissatisfied face, on my remark that the mug was dirty, began to argue that the mug was clean 🤦♀️
Prices are above average. Lunch without alcohol for 4 cost 4,300. Well, the most terrible thing is the flies, there are a lot of them and they constantly sat down on food. We were in the building, the air conditioner couldn't cope, it was very hot to sit.
I finished off the impression of the restaurant with a paid container for 50 rubles!!! Guys, this is not a restaurant level! Paid containers only in canteens and then for 10 rubles.
After a long trip, we stopped to refresh ourselves before the border. We stayed in a separate house. At the same time, a birthday was being celebrated in the main hall and the music was very loud. The order was served quickly enough. But they forgot to put feta in the Greek, although then they brought it on a separate plate in larger quantities. Khinkali is not very harsh, and shish kebab is generally a dish that is impossible to eat. The meat is old and stringy. But the noodle soup is great. Hashlama credit. I liked the salmon on the grill. A large amount of vegetables on the grill, peppers, tomatoes and eggplants. The only thing for the service is not clear what they paid for... For the containers that were brought to us for 50 rubles a piece?
We really wanted to eat dishes of national cuisine, but we did not expect such disappointment from this institution. .. The kebab is dry, overcooked, the lobio is spicy to such an extent that the taste of the dish is not felt.... Music is club slotting. The only positive thing is the friendly waiters.
Delicious national cuisine! Pleasant environment. The order arrived quickly .
The waiter is just a boorish jerk! The most mature of the staff, Asida, came up to us. I spoke through force, I unloaded the order at the edge (I had to stand up to reach it) . And they put the food in the container themselves . At the same time, everything happened without explanation, in silence: eat and go out.
We've been here more than once, but this is the first time.
It is very tasty, the service is fast, the price tag is super adequate. Friendly staff. The area is clean and there are separate houses. Everything is elegant. A huge, unrealistic minus, the level of the sound itself. It's not just loud, it even makes their speaker squeak. Forget about talking, it's useless. Very annoying. At least for a while they would do it a little quieter so that the guests could dance and chat.
There was a lot of talk that the place was good and the food, but in fact it was a complete disappointment.
We took several portions of smoked goat meat, the meat was terribly tough, dry as wood, very overcooked and very salty, it was impossible to eat it!
We ordered different cheese dishes, they brought us several servings of the same grilled cheese, apparently we didn't think we'd notice. They said that they allegedly got it mixed up, if you want to change it, you have to wait about 40 minutes.. or more.. we decided to leave, and in the end we regretted it a lot.. It is simply impossible to eat.. Solid salt!! When asked by the waitress to redo or take away this dish, she refused and said that it was all so much salty and it should be!
In general, the whole company of 10 people was just shocked.. We did not expect such disgusting, highly salted food and boorish communication.. we will never come here again in our lives and will not advise anyone..
We had lunch twice, conveniently located, there is a place to park the car. But the hospitality is weak! They were greeted, served and escorted with stern faces! Although the cafe itself is "pretty", spacious halls, panoramic windows, high ceilings, there is no smell of cooking. We are guests in Abkhazia, we wanted cordiality, a warm welcome and the food is perceived to be much more delicious.
We visited this place for the sake of Hominy, it is cooked here, beef and beans are offered as a side dish, the beans turned out to be spicy, unfortunately they did not warn about this. The tea is delicious, especially the peppery adjika! The staff is friendly.
If it were possible to put more than 5 stars, there would be more stars in my Father's yard than in the sky. Insanely delicious, always polite staff, fast service. We stop here every time. Thank you!❤
I had a chance to visit this pleasant place with friends and acquaintances. Clean, neat and without any frills. The attentive and friendly staff will not leave you unattended. Delicious food and affordable prices.
It's a pity to put even one race. Real Prussians jump out from under the plates. The tin, the horror, the unsanitary conditions. And once I thought that this was the best apache in all of Abkhazia.
I would have added a photo of the cockroach, but fortunately I didn't manage to capture it.
Delicious, shish kebab, compote, khachapuri is delicious! they cook quite quickly , the portions are large ! Like it. The only thing was 7.01 in the evening and it was very cool indoors, I had to eat in my coat.
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Андрей К.
Level 14 Local Expert
September 30, 2024
A wonderful place with delicious food, where you are always welcome.
We always try to visit whenever possible. Special thanks that during the summer flood of 2023, despite the incipient natural disaster and the lack of electricity, they did not close, but fed the sheltered as their own, using all possible resources and helping with communication.
The dishes are delicious.
The portions are good, it is impossible to leave hungry.
You can sit both indoors and outdoors.
Great place, friendly staff, delicious homemade food, reasonable prices, Were in this place for the New Year holidays. People are always present, you can immediately see that the cafe is in demand. Good luck and prosperity in business to the owners of the institution!
Here you can try all the delights of the national cuisine. All the locals recommend this place. Excellent staff, everything is sold quickly and with a smile))).
Everything is delicious.The portions are huge, no matter how much I would like to, I couldn't eat everything. Special thanks to the staff, especially Angeta and Marietta, who patiently talked about each dish . I will definitely come back as soon as I find myself in these parts♡
The place is average: the atmosphere itself is not bad, the portions are large, but the prices are also large and the food is not very tasty - I liked hashlama, khinkali is average in taste, and cottage cheese was put in khachapuri instead of cheese, because of which I did not even finish eating.
I recommend everyone to have a meal here. The real Abkhazian cuisine is prepared in this institution. Simple, inexpensive and incredibly tasty. Absolutely everything that was brought to us was very tasty. Hominy, meat, everything is just fire. Very nice waitress girls tell you everything, orient you according to the local cuisine, tell you how to eat hominy)
Of course, you have to go here, but it's worth it. In principle, it is not far from Gagra.
A new, very nice and delicious place. The kitchen is excellent. There is almost always music in the evenings, we were happy to join in dancing - because such a lot of delicious things need to be sorted out! We went here for dinner three nights in a row - I liked it so much! 👍😋
In the summer, the place was delicious, but the last few trips here have discouraged all desire to return. Lamb kebab is made of rubber. 300g of the final beef and goat meat differ in real terms in terms of volume on a plate by two times and half of the goat meat is bones. Khachapur is not made with cheese, but with some kind of cottage cheese. Pickles - a plate of cabbage, two peppers and one tomato, can you definitely call them pickles?
It's a pity, it's a pity.
On the holiday, on the advice of friends, they decided to arrange a meal in the Father's courtyard and did not regret it. Moreover, we really like the Abkhazian cuisine, simple, beautiful and delicious. In 12 years of visiting Abkhazia, I have not tasted such delicious hominy yet. Sauces, pickles, fried cheese, of course adjika is super! Trout on the grill, tender, melts, well, the obligatory Khachapur was not only delicious, but also a table decoration. They fell into the caring hands of the Fai waitress, explained, prompted, served-with a smile and cordiality!!! We thank her, all the employees and cooks, and wish her prosperity and well-being!!!
02.05.2023
We visited this restaurant for the third time. We went on an excursion for the first time last year and were brought to introduce us to the cuisine of Abkhazia. I would like to note that the cuisine here is excellent and the service is decent. We tried a variety of dishes and Abkhazian hodgepodge and fried cheese, very tasty khachapuri (both with cheese and with nuts - sweet)..If it seemed to someone (from early reviews) that the service was slow, then I disagree, there were 4 of us, we waited a maximum of 15 minutes with a full hall.
About tips-if you don't want to, don't give it. No one is asking. Next year we will definitely come and visit. Many thanks to the hosts for the comfort and hospitality.
Huge portions! everything is very tasty! except for the utilities) you need to go to them for the Abkhazian cuisine, apparently) I take off one point for waitresses who do anything but not serve (in general, they behave quite freely, somehow not according to the work: they sit at guest tables, smoke there, pass each other checks and dishes that generally unacceptable and unprofessional.. the waiter is also a waiter to serve the guests entrusted to him) of course, most likely non-professionals, seasonal workers... Something is not for a good place and a really good kitchen somehow not comme il faut)
It's delicious, especially the ear, so rich and delicious I haven't eaten before. Julien was also very good. The man ate a cradle and a boat (the boat is ordinary, not wow). The average prices are 1,430 for three, this is with a deduction of a percentage for service. On the downside, the waitress is just darkness, no smile, no greeting. We waited for the order for 40 minutes, although there were few positions. When I asked how long to wait, I was rudely answered. We won't stop by anymore, but we can visit once.
We were in Abkhazia for the first time. They chose this place for regular dinners. The local cuisine is just wonderful. There's a long wait over the weekend. We went to a banquet a couple of times, it was very noisy.
We were in Pitsunda for the May holidays. We visited a cafe . We were delighted with the kitchen. Everything is delicious and a beautiful presentation!! Waitress Angeta is serving our table. The feed is fast. Special thanks to Angeta. We will definitely visit your cafe in Abkhazia.
I recommend it!!
Good food, fast service, prices are more than acceptable!!
Everything we ordered turned out to be very tasty: from lemonade to meat.
The interior is pleasant, there is a pleasant veranda in the backyard in the process of arrangement!
All in all, a great delicious place!!
This place is awesome! 5 points. Only there is no air conditioning in the main halls. The staff is very good-natured. DJ is on fire, and puffs, and congratulates, and dances! Food is a separate topic! Huge portions,, sooo delicious! I definitely recommend it!!!!