Cafe-restaurant of national cuisine. The set of dishes is constant, the quality and taste are consistently good, which is great. The service is excellent. An absolute plus is that they work around the clock. It's not inexpensive, but it's worth it. I recommend it if you like national Turkish dishes.
There are two restaurants next to each other, in one they give traditional cuisine (lahmajun, pide, etc.) In the second there is a specific cuisine, the menu mainly dishes from the head of beef, brains, tongue, beef broth, such as HASH in our way. But we usually eat it in the morning, and they have it around the clock, since the restaurant is open around the clock.
One hundred different Turkish soups, hot and delicious. There is also a doner, there is a tandoor - but the place is primarily about soups, of course. I recommend it if you are looking for authentic things