I really liked the food and the service and the dishes🥰
We had breakfast, everyone went in, both adults and children, although my children do not eat whatever they offer
It is beautiful, cozy and delicious
And I want to come back
One of the first places in Minsk where I visited after arrival. First of all, I will note the service of the staff - it is at the highest level, the food is just like licking your fingers, I especially recommend them hajari with chicken, and if you are completely hungry, Khachapuri, after university it comes just right for me. A cozy and very calm atmosphere.
I took a standard shawarma (450g.) at a student discount (30%) for 5.60.
What can I say the place looks decent , there weren't many people inside (the time was 16:30) the price for a 5.60 charm is expensive but it would be tolerable if not for its quality. Ingredients:
Lavash
Cabbage
Cucumber
Meat Sauce
Moreover , the ingredients are arranged in descending order of their number .
And now about each of them .
The pita bread is slightly crispy in appearance and tastes ordinary from the store, it was not fried on the grill or it was not noticeable at all.
Cabbage is finely chopped ordinary cabbage that anyone can grow in the garden or buy in any store.
Cucumber is an ordinary cucumber , finely chopped .
The sauce is a mixture of Mayanese pepper and ketchup, pepper feels strongly ketchup does not feel at all that it is clear only by the slightly reddish (although rather pale pink) color of the sauce.
The meat (chicken) was not fried on a spit, but rather simply boiled or completely out of the middle of the leftovers. What we have in the end , if you take for 5.60 , then this is an overrated homemade (although you can cook much better for inexpensive ) from home , and if you take for 8 if you are not a student , then this is the worst shawarma that you can take in the city for this money .
Two impressions, at lunch soup and borscht are excellent, very tasty, chebureks are delicious, coffee is not very good and it is not worth your money. As for the second one, I am very upset, to put it mildly, there was no smell of freshness, for this -2 stars.
Excellent cafe, awesome pastries, you can ask to cut a piece from a large pastry, very tasty, large and hearty Khachapuri in Adjarian style. Very tasty shawarma, but never, do you hear, never ask to pour hot satsebeli sauce over it, it's really sooo spicy there) Polite staff, excellent interior, I advise you.
Delicious sour cream, sinabones and sweet pastries. Lavash used to be "like in Georgia", but now it tastes like a loaf, it does not even remotely resemble (everything that is baked, under the guise of Georgian, is not about Georgia at all, it is not khachapuri, but flatbreads with cheese. But if it's not critical for you, then you can buy such a flatbread. The shawarma is spicy with hard cabbage, I did not like it (but you may like it). In general, there are questions about Georgian cuisine, but it's not a bad option!
A cozy cafe, near the university, so students are especially pleased to enjoy hot pastries) besides, they get a discount.
There are also goodies in the assortment: cakes, both whole and in slices, are convenient, cakes are in the refrigerator.
The tables near the windows are nicely decorated, there are a lot of pillows)
The staff is very friendly, they will describe and describe to you any dish you want, up to spices. Knowledge about your products by 10 points, Very tasty, sometimes not very fast, but it's worth it, Believe me !!))
Khinkali is delicious, juicy, but a little thick dough. The chicken and pork kebab is not over-dried. Lavash and pickled onions were served with it, sprinkled with balsamic sauce next to it. The latter was unnecessary. Khachapuri with cheese and spinach warmed up. This is a huge disadvantage. The dough is small, the fillings too. In general, go out for a meal.
Delicious pastries, big delicious chebureks, excellent pizza, a menu within the framework of Georgian and European cuisine. The staff is pleasant and helpful
An authentic place, delicious food. Whoever in Georgia has tried the local cuisine will definitely appreciate it, those who have not been will be able to plunge into the gastronomic buzz =)
I came in twice for coffee. All two times I stood in an empty cafe for several minutes , since no one was at the workplace . Go and wander , at least go behind the cash register. About the coffee. The price of 4-5 rubles is of course average in Minsk, but I am ready to pay this price for a good coffee. I bought it twice , because I decided to give the drink a chance for the second time. Tasteless cappuccino, watery, bitter for the first time. One girl was cooking. The second time, another girl was cooking. The result : watery, you can't feel the taste of coffee, just milk. I understand that the emphasis of the institution is not on coffee, but so make an adequate price tag. And the cherry on the cake . The girl who took the order was extremely unhappy that I was paying with a 50-ruble bill. Allegedly , she will now give all the change and what to do . Do you guys seriously think that a client should listen to this? Changing money is not my concern. After such impressions, I no longer want to visit this institution.