Appeal to the management. Teach your employees how to conduct a dialogue with customers. You come up to place an order, and the girl says, "No, I can't, I'm busy," and continues to stand talking to her friends. Customer orientation is at zero..
Friday, 15.30. There are only 10 people on the food court. I ordered a poke, it would seem that it is worth collecting the ingredients in a common container and giving them out. Even if something is missing, it can be prepared, taking into account the fact that the kitchen assistant is bored in a corner.
But no, they give out an order in 30 minutes!
Sorry, but the restaurant would have served the main course and dessert faster in that time!
They take a break for an unknown amount of time. without explanation
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Алекс Дво
Level 13 Local Expert
February 27, 2024
They slipped noodles with half-cooked chicken, and the dishes in the pictures on the menu are different from the bumgy uncomfortable brks in which the dish was put. Prices be healthy , but they responded to the claims as if they had food for 5 kopecks and refused to correct the situation. It looks like they are really saving on food. So I recommend avoiding them. Fortunately, there are many places to eat in the shopping center.