Обжаренные кусочки филе говядины с луком и шампиньонами в сметанном соусе
1890 ₽280 g
Зразы Пожарские
Котлета из курицы и телятины, фаршированная грибным соусом. Сверху помадка из голландского соуса с мясным соком. Картофельное пюре. Чипсы из баклажана, лук
1180 ₽235 g
Котлета Пожарская
Котлета рубленая из куриного филе и телятины, поджаренная до хрустящей корочки. Подается с грибным соусом. Подаётся без гарнира
1760 ₽200 g
Пирожок с грибами
Сметанное тесто с шампиньонами и белыми грибами с луком (1шт.)
295 ₽50 g
Пирожок с капустой
Дрожжевое тесто с мелко рубленной белокочанной капустой (1 шт.)
285 ₽50 g
Пирожок с картофелем
Ржаное слоеное тесто, картофель, белые грибы с луком (1 шт.)
I like the hospitality of staff and that they’re bilingual, the food is just wow as it is expected. A Michelin star restaurant should be like this . The atmosphere and classy music adds to the mesmerising beauty of this place. Only downside is that they don’t have halal options , if they add more halal options they can get more business cause the pricing is decent not really high . You don’t have to be from creamy layer to go here. I hope my suggestion for halal is taken into consideration.
4
Gayane S
Level 7 Local Expert
February 22
We had breakfast here on Saturday .
I called multiple times asking for a table for 3. The staff reassured me that the place is full and only a table for 2 is left . When we arrived from 11am till 1pm the place was half empty .
2. The food is average & way overpriced. ( Double the price than neighboring Loona ,etc ( we ordered 3 dishes & 2 coffees and paid 3500rub. For the same amount in Loona we paid 2500rub & the service and food were 100 times better.
3. The furniture is outdated & worn out l( missing polish on wooden tables ,
4.no table cloth on the tables
A fine dining restaurant that offers a luxurious experience with a charming, old-world atmosphere. The elegant decor and timeless ambiance make it a unique place to dine. The food is outstanding, making it well worth the visit for those seeking a memorable and refined dining experience.