I stopped by for lunch this afternoon. I really liked the borscht. Before that, I tried borscht from Yuzhny in Tashkent, Testo by z ... Borscht from the bakery is still in my top. Thick broth, normal salinity, pieces of delicious and tender beef - all this is served with warm rye croutons. 8 out of 10. 8, since it is not the most delicious and standard borscht in my life (I did not have enough sourness / sweetness balance, and I love beetroot stewed in butter in borscht))), but I have not found a better borscht in Tashkent yet. Spring rolls with shrimps and crabs - for 3 minutes. The filling was too crushed and the sauce did not taste balanced. Sea buckthorn-peach tea is too sweet, so I also asked me to make it as sugar-free as possible)) but I was warned that their syrup is initially sweet. The service is not very intrusive, pleasant. The interior is a little dark, but cozy and clean. I didn't like the music- it was too active for the day. Now the promotion is from 13 to 17, a 30% discount on the entire menu.
We came from St. Petersburg as a family with children! The restaurant is worth it- an extravaganza. I really liked the service, recommendations, desserts! I am delighted with mussels in door blue sauce (a real thick sauce is wildly delicious), the salad with crispy eggplant with strachatella was the most delicious of all such (the perfect combination with sweet pepper, peanuts), desserts profiterole and phalanx crab are the freshest and disappeared in an instant. The crayfish were a little small, but it was also interesting for the children to try. The alcohol-free bill is 9,500 rubles for four people, but it was worth it. It's a bit expensive, but I want to come back)
A great place, everything is delicious, even for those who have been eating crayfish since childhood.
Mussels for 5
Crayfish on 4+
I will especially mention the magician (!) who showed some kind of magic with coins and cards.
Definitely on the list of the best establishments in Tashkent
It's a good place, I'll definitely go back there.
Cancer is average, not super for my taste (
For that, everything else is very tasty.
There was a magician, the son was very pleased, the man was courteous, attentive, did not approach when we were talking or eating.
The impressions are good
I really liked the place. The staff is polite. They clearly showed which parts of the cancer are edible and how to carve it. The crayfish are cooked very well, fresh, delicious. I recommend the Bakery
Very cozy atmosphere, excellent service. The food is cooked quickly and very tasty. It really corresponds to the slogan that is written on the napkins "Eat as if no one sees you." I didn't regret being there.
The service is excellent, the waiter is just handsome: he showed by the example of cancer how to eat them, very polite and unobtrusive staff. Yummy salad mmmm😋5+
To be honest, the bakery is not the best restaurant in Tashkent. We've been there a couple of times. The room is not comfortable, fish and other dishes, wine, beer are not particularly memorable. Cancers themselves - you can eat, but not super
Crayfish are very tasty, but the price is not quite justified. Fish soup is an interesting dish - fish samsa with fish broth, but it is also not worth the money. The staff is very polite and pleasant. Delicious borscht!
It's a very cozy place.everything is neatly clean. The waiters are caring. The beer is delicious and fresh. I didn't try crayfish, I was in a hurry. I will definitely come here again on occasion
Interesting serving of dishes, everything I tried, I liked everything. There is always a cold craft beer. The slightly sluggish waiters carried the menu for a long time because they did not notice me right away. But in general, I recommend you to visit for sure. The price tag is above average, but it is definitely justified.
Waiter - it's like a song! With a sense of humor and a great attitude towards customers. We forgot the bag - he caught up with us to give it back, thank you!
Crayfish are delicious, surprisingly full, although they contain little meat by nature. I recommend it if you've never tried them - it's a very cool experience.
For delicious beer of our own production, only here. We ordered a plate of beer for two, we were very satisfied. A separate delight is the ear from the sink
It's a great pub. The kitchen is without any special frills. the price tag is quite biting. The beer is fresh, but there are very few varieties. Crayfish have been very small lately and it is better to book them in advance, since it is not a fact that when you arrive, crayfish will be available. The atmosphere is very pleasant, as is the contingent of visitors. I especially want to mention the staff-the waiters are just great, the manager handles almost all situations, and even the owner is often present and in the case of shoals (lack of reserved crayfish) is ready to compliment the whole table). In general, one of the few places where you will not be asked to leave after closing by turning off the light, but politely hinted that it's time!
+ : The medallions are excellent, the roasting is good. The service is excellent, fast, attentive, explaining everything in detail.
- : It blows from the door on the ground floor, very unpleasant. Cancers are small. There is no detailed composition of ingredients in the menu, you have to torment the waiters with detailed questions. A pub where you can't smoke is a bit strange.
The bill with beer for three is 1.5 million (~$120)
I do not recommend this restaurant to visit. It was last year. I liked everything. This year, the management has changed and with it - the kitchen, the serving of dishes, the attitude towards customers. Hot dishes are brought before cold ones . The menu shows wine by the glass, but they don't want to sell it. In general, this is no longer a restaurant, but a roadside cafe with a claim to a high level.
It's a great place. Excellent cuisine, very tasty. The ear from the chef is generally a bomb food. Excellent service. The food is served very quickly. I recommend you to visit.
Excellent restaurant, pleasantly surprised. The freshest crayfish, delicious and fresh beer, excellent service. The check is certainly not small, but it is worth it, I think it would be many times more expensive in Moscow
We visited this place today, we really liked everything, from the staff to the food! I would especially like to express my gratitude to the waiter Timur, who was very courteous, fulfilled all our requests without problems (from changing the table to calling a taxi), as well as in choosing dishes and drinks (since they were the first).
I advise you to visit, we will definitely come back here ourselves!
Thanks!
The kitchen is for a lover of crayfish, shrimp ..
Otherwise, the check is above average.
In general, it's probably worth going to eat and determine for yourself whether you like it or not! there are enough free places, the atmosphere is good-natured, the waiters show how to carve crayfish)).
Very tasty cuisine, I liked the crab salad from the chef with avocado very much, the taste remained in my mouth for several days))) the lobsters are good, but the crayfish themselves are too small, and the taste of the broth for the campfire was gorgeous. Polite and friendly staff!!! Quiet, calm, cozy and warm))) Thank you 🙏
The place is laconic, we went with a friend to try Cajun crayfish and squid, in general we liked everything, especially the bar book where there are different types of vinishka))
The staff, the atmosphere, the quality of the dishes are excellent, I recommend
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Show business's response
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Виталий Т.
Level 10 Local Expert
June 19, 2024
A great place to sit and drink beer well, the beer is really good, there are various snacks mainly from the fish menu, as usual, croutons are also available.
A great place with responsive waiters who, if they do not know how to use crayfish, will prompt and show how to eat 🙂 in addition, there is a good beer in the filliale. Don't expect crayfish to fill you up with them it's more about savoring 😄
A super establishment .
Excellent service, delicious beer and delicious food.
The first visit to Tashkent and we have been to this institution several times, we will miss you)
The brand chef from the Cheese Factory by the way)
A pretentious place, although somewhat cramped. Based on the area and the format of the price is not for the average layman. Crayfish and shrimp are fresh, the presentation is original. Service at a high level
We visited the bar on 01/26/2023 with my husband. The place looks very stylish, you expect that the service will make an equally positive impression. As if not so! The hostess girl kindly met us and escorted us to a table on the second tier, after which ... they safely forgot about us 🥲 We sat for 30 minutes (!) waiting for someone to come up and take the order, as a result, hungry and disappointed, they went to another place for dinner. It is important to note that the pub was half empty, the boarding was clearly not complete, and the people who came 15-20 minutes later than us and sat down downstairs were already eating their dishes when we left the restaurant.
Very tasty! This is the first time I've tried crayfish here. Beer of our own production is a bomb! The atmosphere is very pleasant, dim lights, soft good music, unobtrusive and courteous service. I recommend.
The level of a good Moscow restaurant is quite cozy. I do not like crayfish, therefore, so-so, but the shrimp were delicious, surprisingly very good mussels dor blue (only a very small portion, take two at once) delicious beer,
We were at your place yesterday. It's a nightmare. Two waiters approached us, the boy barely speaks Russian, the girl slows down, couldn't answer half the questions, and also rolled her eyes at requests. Cancers are microscopic. We visited you six months ago, it was tastier, and the staff was more responsive and Europeanized. Rating 3. Out of 10 required.
Excellent beer, good service, everything is fine, but for this money the crayfish are too small) I will be happy to come back here.
I recommend to provide more choice of wine