So. You need to book strongly in advance. I liked that the chef personally greets and accompanies the guests. An addition was offered for one position. The food is mostly pretty good. By Parisian standards, the price is probably adequate.But, unfortunately, not the best and not the most delicious Michelin restaurant in my life. Although there were high hopes for this particular place in Paris as 2 Michelin stars. There was no "wow" feeling after the visit.