It 's just awful ! We ordered 1 mini shawarma by phone , they said the waiting time would be 20-25 minutes ... It took a long time for shawarma, of course, but I really wanted to try it in this institution. We arrived at the appointed time, we were told to expect more, we waited for about 10 more minutes, we asked if the shawarma would be ready soon, the answer was shocking!!! THEY say WE'RE STARTING TO COOK !!!! After more than an hour and a half of waiting, they will start cooking !!!
They said not to start already, let's go to another institution!
The chef "Kebab Himself" wished you a good day!)))
The shawarma is delicious, there are a lot of fillings and they were made quickly, despite the workload
The staff is polite, everything is super, they put both dry and wet wipes :)
Shawarma is very much for an amateur! There is so much garlic in it that no matter what kind of meat you take, whether it's chicken or beef, you won't feel it because of the spicy and burning garlic sauce. And you need to prepare for the fact that throughout the day you will be accompanied by a garlic aftertaste.