Mmmmm delicious! In fact, I don't really like fish, but here...It's delicious and odorless. We ate fried and on the grill, and the atmosphere is good, the river is cool, the service is fast. In general, I advise you!
Excellent service 👍🏻 We arrived from Shymkent, purposefully went to eat in a Carp. Everything was very tasty, everything was clean, the staff was polite, I recommend 100%
I liked everything.Everything is delicious, the atmosphere is very pleasant.The staff is polite.The location of the establishment is very convenient.There are summer gazebos, a large hall (though still under renovation) and a small, nice hall.
The fish is delicious, but there is too much oil. The salads are delicious. The waiter and the service are perfect. I took off the star precisely because there is too much oil in the fish and the part that is adjacent to the dishes is impossible to eat
Thank you, everything is very tasty, especially salads and eggplant appetizer, and the current of the Anchor is fascinating, you can't take your eyes off it.
Great restaurant! First of all, a wonderful kitchen! All the dishes ordered are very tasty. Prices of the middle segment. The menu is varied, there is a dish for every taste.
We were served by a very sociable waiter, who told us in detail about the dishes, offered options for what else you can try.
There are probably the best chebureks here - crispy crust, juicy filling.
It's a great place. No barracudas under truffles. The local dishes are great. Chebureks are the best I've ever eaten. There's a drunk. It is better to sit by the ditch on the shore. Definitely worth a visit!
Wonderful menu! The miracle fish melts in your mouth..... The staff is very courteous. Fresh air, thanks to running water!
I would like to recommend the Crispy eggplant salad to everyone...
The delivery was made on January 25, and the horror was not fish, but fish chips worth 205 thousand.
We always took fish from you, it was delicious and greasy
And this disappointment was evident that the fish had been fried for a long time , maybe just warmed up before departure in oil .
I don't recommend buying fish from them at all.
My love! Especially in summer, when you sit outside with the sound of water. Amazing food, wonderful staff, a very warm place, and most importantly - inexpensive!
My favorite place! In winter, comfort and warmth! In summer - coolness and comfort! It's always very tasty! The waiters are pros! They will always recommend something interesting and special. They serve you quickly and sooo politely! Special thanks to Arslan - the waiter is from God!
The food is delicious, chebureks are on fire
I liked the plate with dumplings and mantas
The terrace is near the river, it's fresh to sit there.
Live music, pleasant atmosphere.
Suitable for large companies. Yes, and at lunch you can stop by for a snack
Of the cons, parking is too small
The cooking is not bad, but you need to wait for each dish for quite a long time, even during lunch there is no ready-made food, for example, to order manty khanum, you have to wait 40 minutes)
Delicious fish, chebureks. The hall needs a little repair, the staff is responsive and nimble. Everything was brought quickly. Fresh, hot, delicious. Parking is difficult, near the road.
Great place. Here we tried the best manta rays: thin dough and tender meat. Cool lamb loin kebab. And also a great adjika.
The service is excellent.
Definitely recommend it!
We stayed in Uzbekistan for 9 days. During this time, there were 10 breakfasts, 9 lunches and 9 dinners. In different places and even in different cities of this wonderful country. And only in "Sazanchik" they added 2 positions to the account, which were not on our table. Instead of the ordered soup, another one was brought, and I had to change it. And only after visiting this place, two of our company had a stomach ache. Prices are above average. 5 stars for the fish at the entrance.
The food is varied, the staff, the atmosphere, the chebureks are always delicious, the salad is warm with meat, my favorite, the kebabs are good, sometimes they overdo it, of course, the waiting time is normal. I wish further success to the CARP!
Hello, as you can see from the reviews, there is no official answer to the reviews, this is an indicator of the low level of the institution, it does not pull to the restaurant, they blatantly lie in the face, the waiters are arrogant and how the minashki in the trees crowd and communicate loudly and interfere with people , the service of 15% is not small and at the same time there is no service, visited the restaurant 02.08.2024 , with cards they are not friends , only cash payments .... I do not recommend it
A great place the fish is excellent delicious juicy
The officer was very kind, he often came up and brought everything at the time,
The interior is interesting an excellent choice a place for smokers and also a non-smoking room for family
I do not recommend it to anyone. The ordered fish was waited for more than an hour and a half, with the constant promise "it's about to be ready, fresh fish was brought, therefore." The sliced vegetables were brought stale, you can see from the refrigerator, by the way, the fish was also not worth the lost hours of waiting, it was not tasty, not just fried, but as if superheated in the microwave. As a result, even when paying, they tried to rip off, they withdrew more than in the bill, and if they didn't pay attention, they would have been silently ripped off. In general, there is only one disappointment from this institution
The fish is cooked well done. There are also other dishes of Khorezm cuisine that are also delicious. The service is good, there is no such thing as asking the waiter to bring something and he is gone. The place is right by the riverbank and in summer this is it. In general, from all sides it is a good place to have a good time
Very tasty Khorezm cuisine. Reasonable prices. And a great view of the canal. The service for the location is also normal, without jambs in service.
The only thing was the music was too loud and something was being repaired right next to our table. But nothing critical, decent cuisine has smoothed out these shortcomings.
Delicious fried carp, grilled trout, Khan's mantas and mantas with pumpkin are simply wonderful. There is a very large selection of dishes of Khorezm cuisine, shivit oshi, the assortment of gumma is not pies like in Tashkent, but something like chebureks, tukhum barak, meat on a grid. The service is fast, but the dishes are cooked for 25-30 minutes. There is a smoking and non-smoking room. There are always a lot of people. In summer, the playground by the water is cool and spacious. The price tag is above average, for 4 without alcohol the bill is about 500-600 thousand ($ 50). There are cheaper places, but the quality of the dishes is worth it.
Delicious carp and sturgeon on the grill. I liked the grilled cheburek with cheese. The kindzmarauli wine was normal, half of the bottle did not even give me a headache and there was no stomach upset, as it often happens to me. There are cool fountains outside, but it's a bit noisy, we were sitting in an air-conditioned office. The service is very polite. Thank you very much!
The fish is delicious, but 105 thousand were sewn for salted osorti, it is very expensive, zero service is not recommended to anyone, they changed earlier it was different 🫤
Very tasty! The kitchen here is quite good! We often visit with our family, mostly during the daytime. The staff is efficient. Sometimes, it is true, cleaners give coal to the country, but this is more out of zeal than from a desire to place.
We were insanely satisfied, the fish is perfect, fresh and soft, I have not left one restaurant so happy in 5 years in Tashkent, the beef kebab is soft and juicy, the staff is polite, the atmosphere is wonderful, the music is lively, I sooo recommend it, and a pleasant company in the form of a mustachioed bonus))))
I definitely advise you to visit the restaurant "Sazanchik", first of all for fish lovers. I also can't help but note the unusual atmosphere, as you can taste the national cuisine in the vicinity of a stormy river, which is very pleasant. In addition to fish, there are many Uzbek dishes and draft beer). The service is decent, we liked it. To clarify, we were in the morning and there were few visitors, so there was enough attention from the waiters. I do not know how things are with the service in the evening. On the territory of the institution, you can stay on two outdoor areas under canopies, one of which is near the water, and there is also the opportunity to stay in the restaurant building at your discretion. P.S. Dungan pepper is not at all spicy (do not be afraid), lamb on the bone is a little harsh but delicious.
The fish is delicious. Carp. Delightful. And not cheap. Quite.
The service is average. I have to ask something again, remind you. But everyone is fast. Very nimble runners. And, apparently, the cooks.
Indistinct personalities are rubbing against the entrance. It's not good. This is the face of the restaurant.
But the carp is excellent. Gorgeous!
To eat, yes. Not cheap, but with great pleasure. Fried fish covers even some service shortcomings with its quality.
A vacation here, such that it's a real vacation - well, I don't know.. But the fish is fire!