There are pros and cons:
Pros - the food is edible (delicious soups, meat, squid), delicious tea, even sitting outside is warm, as the heaters are working.
Cons - when cleaning tables nearby, there is a chance that half-eaten leftovers will be poured on you.
Not bad. Everything is cooked in a nearby cafe. Delicious but not cheap from the word at all. Beef stew 800 lire, shrimp in oil 670 lire. But they speak Russian, which is a plus)