We visited this restaurant as part of an excursion trip from anex. The fish was cooked perfectly, the snacks were also delicious. We also tried a Turkish dessert with ice cream in a pot, which is also not bad, but very sweet. That's where the advantages end.
The restaurant is located in a God-forsaken area, where dirt, garbage and building materials are everywhere. It is stated that fishing is possible on the territory of the restaurant. There is no briefing, the fishing rods are old. The water in which the fish swims is muddy; garbage, withered leaves and sticks float in it. They also saw a sick (or even dead, not disassembled) fish that was just floating on the surface. In general, the quality of the fish caught is in doubt.
Two stars only for well-cooked fish. I don't advise anyone.
The place is atmospheric, the food is delicious.
We took hot ice cream, you won't try it anywhere else. It is worth taking one for 2-3 people, very sweet and quickly saturates.
We were also pleased with the fish that we caught and cooked for us.
The people working there are bright and kind. Especially Borya, who helped us and talked so sincerely about this place and showed us everything. I recommend
A great restaurant. The variety of dishes will not surprise you, but the freshness, taste of the dishes and prices, definitely.The nature, the mountain river with fish, the surrounding atmosphere is simply amazing. Excellent and very friendly host. He will advise and recommend, but does not impose.
We were with the children, the children were delighted. There is a mini zoo with a camel and goats.
We recommend it to everyone.