On the positive side: a good interior, the presence of a toilet and air conditioning, a varied menu. There are several items on the menu that are worth ordering, for example, borscht, noodle soup or pilaf, caesar salad, fries.Pork neck kebab for three.The chicken thigh kebab was brought with blood. Mashed potatoes and buckwheat - they haven't eaten such tasteless ones yet: put at least butter in the porridge , otherwise it's impossible.
There is no service: we go to the menu ourselves, dirty dishes are on the tables for half an hour, they serve slowly, unfriendly waiters, the feeling that visitors interfere with their rest. The toilet is dirty.
Let's start with serving, the first is a waitress without teeth who also, for some reason, does not hear what she is being told or does not want to do it. The second is a terrible place in the dust and cobwebs, with a terrible atmosphere of a highway diner. The third pitch, what is it??? No, they haven't heard, and they don't know, and they don't even want to somehow serve the dish you ordered, but they throw a bone on a saucer like dogs. The FOURTH IS FOOD, oh no!!! This is a parody. Absolutely nothing from the ordered food is, the sea salad is thawed fish giblets, potatoes in a rustic way- unwashed, last year's, shriveled potatoes. Tea slops are cold. Cocktail -colored tap water. And of course , His Majesty's STEAK is a piece of a car tire that cannot be cut with a knife , or chew anything , even it is disgusting to see. The result of this failure is a spoiled mood and digestion .PS And for this they all require a tip without fail😠😠😠
Kebab shop number 1, as the name says, and kebabs and mushrooms (which we managed to try there) are cooked worse than all the nearest cafes with a less pretentious name.
Champignons 200p per 100 g, pork 180p per 100 g, the price order is not clear at all)
Service 10%
It is not known what these 10% are for at all:
The tables are dirty, the waiters with sour faces and will not even fit, although there were few visitors.
The kebab was over-dried, the menu indicated that it was made from fresh meat (I doubt it very much), dry and stringy meat, which, apparently, was just warmed up.
Champignons are generally terrible, disgusting to taste.
The sauce on the menu costs 60 rubles, we are counted at 70, 10 rubles is not such a lot of money, but still it was not very pleasant.
In general, I do not recommend it...