SIrdancI Kemal
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+90 530 282 72 78
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Closed until 3:00 PM
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2 reviews
January 7
This is the real dish of Adana: lamb giblets -shirdan. A night course, a lot of people. Sometimes there's even a queue: get ready to wait. Served on gray paper. For an Adanese Turk, it is a delicacy, for us it has a very specific taste and questionable appearance. But it's quite possible for one time. There is a helpful service almost everywhere in Turkey. And salad and tea are included in the price of the dish, they don't count for it.
See original · Русский
January 8
2 Among my preferences for syrd Decanter. I advise.
See original · Türkçe