Tandoor samsa is very tasty. We tried it with potatoes, chicken and meat, everything is fresh, moderately salty, pieces of lamb skin – as it should be. There is a delivery by phone to the number, unfortunately, I did not find the organization in Express24.
Although they announced their participation on Instagram: @somsa_zavodskaya.uz
However, this fact does not affect the quality of food. Those who really want to, can walk with their legs to this authentic place with tables in the fresh air. It will be better for your health again ;)
Very tasty!
The dough is crispy, the fillings are juicy, even the sauce is "real"!
I bought one of each type "on trial". I ate three pieces, I was full for four hours 😁
Everything is very tasty, but Pilaf deserves special attention!!! Believe me, I have tried pilaf many places and I am very picky, but this pilaf deserves praise
This is the best samsa in the world, just fantastic, you can lick your fingers. Perfect meat, perfect dough. I would only eat here) very cool! Thanks to the chefs.
The establishments are very cozy, Very tasty somsa of various types for refined lovers of somsa, with pumpkin, vegetables, chicken, mushrooms, lamb and beef meat. I advise everyone to try it.
It's a very old place, I remember it as a schoolboy in the 2000s, and my parents may remember it from the 80s. The menu is small, 4-6 types of samsa, depending on the season. But the taste is always stable, come today, or in a year, the taste will be the same. This means that they do not change the recipe, and do not save on ingredients!
It's delicious, there's also pilaf and lagman. The service is at an average level. Tea and drinks are also available. Seating for 30-40 people. The prices are average. There is a payment by card, at least transfer it with a click.
Factory soames is not only delicious, but also a fairly large assortment of fillings: meat, potatoes, mushrooms, greens. The tandoor soames speaks for itself.
Delicious samsa, especially with chicken, whole pieces of meat. When there is no queue, it is good. When the queue appears, confusion begins and you wait a long time for the order to be given to you. The priority will be local people rather than tourists.
Soames is always delicious. In the autumn, they begin to make somsa with pumpkin. A distinctive feature of somsa, which is made here, is the presence of fat: in a sauce with meat, potatoes and pumpkin. Somsa tandyrnaya. The dough is crispy, there is a lot of filling. They start working very early, so in the morning people are already buying it up for breakfast.
Great samsa!
Here you can eat for revenge, take it with you or order delivery. The prices are great!
The only thing missing is an air-conditioned room.
Delicious! It's really delicious. They can reject the review as much as they want, but I insist. From the very early morning there is a hot, delicious samsa. The place itself is full of delights, just a small pavilion, but people come there not for the entourage, but for delicious samsa.