Национальное казахское блюдо в виде небольших кусочков сладкого дрожжевого теста, выпекаемых во фритюре до золотистого цвета. Они имеют характерную пряную, сладкую и нежную текстуру
I am very grateful for this holiday, which continues the national tradition of our ancestors. We felt proud, as if we were sitting in a black house with a magnificent design!!! When we invited our guests, we stopped at the idea that it is very correct to invite them only to restaurants that glorify such a national tradition! Let us know that Allah has endowed the Kazakh people with all the arts and opportunities!!!
We came by chance in search of a place for dinner and did not regret it - a wonderful atmosphere, excellent cuisine, a very cozy and hospitable place! While we were waiting for the order, we received several compliments from the restaurant. The staff is polite and helpful, they easily help guests from other countries.
Благодарю Вас за радушный прием, добрые глаза, прекрасный восточный подход к гостю. Итальянцы довольны). Напитки достойные. Ожидание еды во время. Особая благодарность за мед от невероятно красивой и умной девушки! Огромная благодарность создателю!