Excellent restaurant, huge banquet hall, good cuisine. The staff is a bit tricky and angular. The waiters begin to collect from the tables closer to 11, no drinks and tea are poured, even if you really ask, it's a problem. The administrator is busy with other things, but what are they? The hall is their place of business, to make sure that customers are served and satisfied.
In general, as usual, the owners seem to be trying, investing, and the staff is underworking and filonit.
We recently celebrated a wedding. The kitchen is unimportant, there is not enough seasoning and salt everywhere. Flies are flying over the tables, the staff is terrible. The waiters ate mantas from the table, they also took sweets from the table and put them in their pockets. At 22:30, the food was already being cleaned, all salads were being removed from the tables in bags. The staff is terrible and rude. All the guests were extremely unhappy, especially the waiters.
The awesome hall is beautiful. And what kind of food is served to the guests, there are no words, there are so many delicious things and such dishes are expensive, the chef of this restaurant, the staff at the highest level, I liked it so much. biting. Without any squiggles . I wish you prosperity
It's a terrible impression, the juices are squeezed, the waiters seem to be from the moon, and the toastmaster is from the 2010 TV series in the bad sense of the word, do you want to get into the sewer in peacock hall)
Everything is cool and delicious. The receptionists are polite, the waiters are smart fellows. Thanks, everything was delicious, the kitchen is super. The atmosphere is cool, the hall is super beautiful
Here is the keremet restaurant. Tagamdary ote damdi. Dastarkhanga pier salyngan. Ishi ken, Ulken, taza, ote ademi. The administration of ulken Rahmet. Povrlaryna Alla densaulyk bersin.
The restaurant itself is very good, the interior is beautiful, the dishes are delicious, there is a separate namazhan, but the waiters are just terrible. I understood that there are no permanent waiters, they just call students to banquets. And they serve just awful. You just wait for half an hour for water to be brought to you. By the end of the wedding, people began to approach the waiters' tables themselves, take juices and pour themselves.
The hall is very spacious and beautiful, the kitchen is quite good. The only drawback is that there is no connection in the hall, there is Wi-Fi, but you do not give access to visitors.