It is always very pleasant to be in Soupara. A very authentic and atmospheric place with a very pleasant energy. Unfortunately, there are not always empty seats, very often the restaurant is crowded and the waiters simply do not have time to serve visitors, you have to wait a very long time. The food is very tasty, the menu is good, but not all the dishes of the national Kyrgyz cuisine could be found in it - for example, they could not find manta rays. But in any case, it is always with great pleasure that we come to Supara to eat delicious food and get aesthetic pleasure.
The place is generally interesting, with a local flavor!
The territory is large, various accommodation options, separate or group halls and verandas.
A lot of things reflect the culture and history of the republic.
But upon arrival here, we faced a problem, but we had to stand in line so that we could eat, and we also had to wait for the order for more than 40 minutes. The dishes were delicious, the prices for such an institution are above average.
But the 1st time was enough for us....
A solid five. It's a great place. Excellent menu of national cuisine. The portions are large. The pitch is beautiful. The food is delicious. The service is excellent. The decoration of the place is excellent. There are a lot of visitors: mostly locals, a lot of foreigners. If you want authentic gastronomy and atmosphere, you are welcome here. You won't regret it!