The restaurant is not big, there are separate rooms for the company upstairs. A quiet, peaceful halal place. The restaurant has delicious Kazakh dishes made from farm products, there is also a department where kurt, raffaello from cottage cheese, irimshik, kumis, shubat, etc. are sold.
There are no words, several event halls, we were on average VIP, the service is super! The menu is good, the prices are reasonable. But there is a drawback: the dough in beshbarmak is very thick!
Great place!!!! Everything is very thought out! With a national flavor, you can safely invite guests to a feast! In addition, you can buy national dishes for your table and as gifts. I've been buying it for years, it's delicious, aesthetically pleasing. A showcase with semi-finished products from camel meat deserves special praise!!! I highly recommend it!!!
A great place to sample the national cuisine, immerse yourself in the atmosphere and everyday life, the service is good, the dishes are delicious for 5+, the prices are optimal for the restaurant, the most delicious, kazy, schubat, do not list everything, try it yourself)
A good place, you can eat at a very reasonable price, a very tasty anthill! One of the disadvantages is the smell of a freshener. It's very sweet to me.
We were there during the New Year holidays. Recommended as one of the best restaurants. It was quite tasty, but greasy, rather it is the peculiarities of the national cuisine, but for me it is too much. 3 stars for the disgusting service. We were put on a dirty table, the waiter passed by and did not even come up to take the order for 20 minutes, answered questions through his teeth and generally showed his dislike for us with all his appearance.
Incredibly delicious national cuisine. It's just bombastic. Be sure to try the local shubat (fermented milk drink made from camel milk), it is without exaggeration the most delicious in the world (it is better if it is homemade, and not everyone has it).
Excellent cooking, a lot of different national sweets. Zhent, Balkaymak, yrymshyk, etc. Kumis and Shubat are prepared by themselves, better than from the supermarket. If you don't know what to buy for your foreign guests, this is a top recommendation.
A great place to relax, we had a delicious meal, we liked everything, the waiters were polite, the service was fast, the indoor environment was excellent, it's not a shame to invite guests
The place looks simple, but it turned out to be very tasty!
There are camels at the entrance, camels inside, everything indicates the presence of camels and not by chance!
It serves fresh camel milk (Shubat), salads, snacks and hot dishes with camel meat. And it's very tasty.
But for me, the tastiest Beshparmak here became a revelation! ✅️ it is without camel, with horse meat, but very tasty! Juicy with tender meat and the right onion....
So
Beshparmak is 10/10 here (described above)
Shubat (camel milk) 10/10 (fresh sweet)
Baursaks 10/10 (some of the best I've tried in the city)
Camel manti 5/10 (too many spices, the meat is tough, the dough is too thick)
Camel chebureks 8-10 (a portion of 5 small chebureks, juicy, delicious, but it seemed to me that there was not enough dough)
There is NO alcohol in this place!
Another plus, you can come and take everything with you... they have a huge showcase with finished products.
A very authentic place where you can try a variety of camel meat dishes. Large portions!
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A
Anna
Level 5 Local Expert
November 13, 2024
The service is at zero. We booked a table in the common room. When we arrived, there were no hostesses at the entrance, we had already put our things in the wardrobe and walked around the hall for 5 minutes waiting for someone to meet us and escort us to a table. The hostess came, and, of course, according to the classics, where was our table? On the 2nd floor near the toilet, despite the fact that there was a half-empty hall and many small empty tables downstairs. The 2nd floor is a big word, it's just a narrow corridor where a ringing food cart passes by you every second and waiters run by. We waited another 5 minutes until the menu was brought out to us. We looked at it all + prices are much higher than the average in Almaty, and the menu also indicates service + 15%. They didn't even take any chances, got up and left, because everything is already clear on maintenance. I didn't want to spoil the evening completely. No one even noticed us leaving, and no one from the hostesses said goodbye to us at the exit either) I do not recommend it
It's a good cafe, but the prices for cafes are too high. Delicious camel meat soup. I ate camel meat for the first time. It's delicious, it feels greasy, but the fat doesn't freeze like beef or mutton. And it's not like strips of fat, but like it's inside meat. There is no unpleasant doctor or taste. The soup was very hot.
The portions are not gigantic, they are normal human, you can overpower them.
There are large vats with koumiss (from mare's milk) and shubat (from camel's milk), as in beer restaurants they pour from a tap. You can drink a bowl on the spot, you can pour it into a liter plastic bottle.
There is a sale of sweets, milk, butter from behind the counter, like in a store. I bought dry camel milk, zhent, irimshik, court for goodies.
There is a small assortment of camel hair products (socks, insoles, belts, hats).
The staff is very friendly.
We got to live national music. Girls and a guy in national clothes played national instruments, the guy sang. We liked it.
National cuisine.
I ordered the author's camel soup - I liked it, it tastes like a very thick beef soup.
Green tea is good.
When asked to bring bread, baursaks were brought, although for me alone they brought a portion of 300g,
A weak kitchen is accustomed to the staff. The place is more suitable for kudai tamak, but you shouldn't do that here - you won't surprise the guests with the quality of the food
The food is delicious, we ordered a quirdak of horse meat and camel meat, a beetroot salad with herbs and Kurt or something, we really liked it, washed down with fresh fur coat.Juicy camel mantas, ordered, tried for the first time, although the chebureks are almost empty.In general, we had a hearty and delicious lunch.Nearby, the girls ate beshbarmak, looked like homemade, there were a lot of Kazakhs.It seems like the restaurant works directly from the camel farm, so everything is very fresh and delicious.I recommend having lunch there.There is no alcohol.
National cuisine, there are specialties, like sour camel milk, which you will not try everywhere. Camel milk sweets, souvenirs made of camel wool, which can be bought as a gift.
An excellent restaurant in the city center with national dishes. Especially camel kuyrdak and samsa. I would like to note that we do not have such restaurants in our city. There is always Koumiss, shubat and all products from your own RANCH.))) I advise everyone. The price is very reasonable.
Very tasty and inexpensive samosas. I bought it for 2 months, then I realized that the meat is not beef, but camel meat, but it is no less delicious. There are desserts of local production based on camel milk, it is very tasty and it is not a shame to give them, there are convenient packages.
A good restaurant. Specializing in national cuisine. There is a shop at the restaurant where you can buy products based on horse and camel milk, you can arrange it there as a gift set.
We visited the Sydyk restaurant with colleagues. We had lunch in one of the booths. The shubat is incredibly delicious. The dishes also deserve special praise 👏👏👏 I will definitely come with my family.
The atmosphere is good, the food is very tasty but some dishes are out of place, the staff is polite but sometimes rude, the interior is in the Kazakh style, I liked a very good place
The kitchen is good, there are no questions for the chefs. The service was a disaster, they brought a dirty fork, replaced it only after 10 minutes. Forgot to write salads in the order, in general, it remains only to laugh)
A good place with affordable prices and a certain national flavor. The menu includes hot dishes of camel meat and lamb. The place is definitely not for restaurant gourmets (according to the totality of indicators) but occupies an understandable place on the restaurant map of Almaty)