I was there for the first and last time because they sold a rotten chicken. The meat was greenish under the skin. The interior is boring, but there is a large selection on the menu. The drinks are quite tasty. Cleaning is rarely carried out, because you can see dust and streaks. The waiting time is up to 40 minutes
It's a good place, they cook delicious, there's a lot of choice, there are a lot of places sitting. What I especially liked was the microwaves in the hall, that is, you took what you needed and heated it yourself, without creating a queue.
There is no dining room at all, there is no dining room, but the capital! How can I say in Astana that it is super tasty? I won't say, there are a lot of people, you can make adequate prices or larger portions, and it would be even tastier if neither is done
Let's talk about the staff, it's like in any dining room, but the food is a separate epochal adventure. The mantas are overcooked and the pilaf is undercooked
It was much better 3 years ago! The portions are small, the prices are too high. It's like it's not a bistro, but a restaurant. The service is fast, there are few queues. The dishes don't taste great, but you can just kill your appetite.