The pilaf is not delicious: boiled rice, little meat, no chickpeas. The broth is served very salty with pilaf. The price is much higher than everywhere else. For 2 servings, they gave 80k, whereas everywhere in the region of 20-30k there is a portion. 40k is in the best pilaf shops in Tashkent. Many taxi drivers recommend it, but the place is worse than average.