One of the stars of breakfast at the historical Bilici Pastry Shop is honey cream and fried eggs. Honey cream is the exact consistency, melts in the mouth; it goes great with crispy bread on the side. The roasted egg is another one with its taste, the roasting is carefully cooked and perfectly compatible with the egg. Also, the mince pies with currants are really delicious too; the balance of sweet and salty is perfect. However, the water pastry did not appeal much to my taste buds, it was a little softer and greasier. Overall, it was a nice experience, but everything was very enjoyable except for the water pies.

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Ahmet Karabulut

Level 2 Local Expert

we've been going whenever we get the chance for over 10 years, the only problem is that it's too busy, and parking is a problem, but it's worth the trouble for its unique taste 🙏

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Vahit Colak

Level 6 Local Expert

The taste is good, the service is good.. prices are normal according to the quality

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Tarihi Bilice Borekcisi

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23 reviews