Everything is very tasty! Beautiful interior! I advise everyone! The level of the restaurant of St. Petersburg and Moscow Time! If there is a queue, I advise you to wait! It's worth it! The most worthy place is Batumi!
We came to Batumi on vacation and decided to visit this sensational restaurant on the very first day ... and for good reason :) We ordered pork kebab, khinkali, vegetables. We can say with full confidence that this is the best thing we have ever tried. The kebab is gorgeous, khinkali is beyond praise ! Special thanks to the waitress who served us (sorry, we didn't find out the name), a wonderful, friendly and smiling girl. We highly recommend you to visit, friends, you will definitely not regret it.
An excellent restaurant, the interior is beautiful, the service is fast enough and at the same time responsive, and with all this the prices are lower than in other restaurants that we visited in the city
We had a rest in Batumi, the locals advised "Tavaduri" on 38 Lermontov Street. At the entrance, the door is opened to all guests. The air conditioners are on, it's very saving in the heat of 30 degrees. The menu is varied, the prices are very reasonable, the waiters are Russian-speaking. Khinkali can be taken in any quantity, in other restaurants from 5-10 pcs. The portions are large. We liked it 😋
We came specifically to this institution, although we know many alternatives. But I wanted to try the food in this hyped place.
We were at lunch, we didn't stand in line. We decided to have lunch without alcohol.
To begin with, they brought us homemade strawberry lemonade . They said it was very tasty and cost 20 GEL.
It turned out that a little peroxide strawberry compote was poured into the decanter, a bottle of lemon natakhtari was poured and, without exaggeration, 400 grams of ice was poured. This sour, health-threatening mess was called homemade lemonade. We called the manager, returned the mash, ordered bottled lemonade.
People be careful, the place is highly overrated! The mood was spoiled, I was afraid after that there was something there at all. And for good reason. The octopus kebab for 30 lari justified my fears.
Don't set foot there anymore!
And I will not advise anyone!
We went to eat, climbing the stairs I got into the low-dried paint on the railing, the paint on my hands and stained my T-shirt (shoulder), there are no words, how is this possible?? I was offered to wipe off a paper napkin, which I can take on the table myself.
But the food is very tasty, very very!
One of the few decent places with local cuisine. Indeed, delicious khinkali. It takes some time to wait, yes, but it's worth it!!! Very tasty, juicy!
I also liked the veal kebab, just be prepared that it will be just meat, without pita bread, vegetables.
There are questions about the service, but in general, the service is not very high in Batumi.
We had lunch, some dishes are delicious, some give the impression that the preparation was yesterday. The service is sluggish, the waiters and staff are busy with their own business.
It's a beautiful place. On the 1st floor there is a cafe, on the 2nd there is a restaurant with music. The food is delicious, the portions are large, the prices are affordable. The only drawback is that there is a queue at the entrance.
This restaurant has captured my heart. The food is very tasty. The most delicious Adjarian khachapuri that I ate in Georgia. The service is just on top. But to get there, you have to queue for about an hour, but it was worth it!
If you want to eat khinkali with an hour and a half waiting — you are here. All the other dishes are not even worth trying, it's just disgusting, the staff calls one price per dish, the bill has a different price. They asked to bring beer together with khinkali, brought it right away, asked to remove the beer and bring it as requested when the khinkali is ready. In total, they brought us a beer that was exhausted in 40 minutes. The request to replace it was refused. Terrible staff, terrible food. Cordon bleu is responsive, with dry vegetables apparently two days old. Salad "summer" is a set of ingredients with a jar of mayonnaise on top. Don't come here if you want to have a good time!
It is located on Mikhail Yuryevich Lermontov Street (I hope they will not decide to rename it)
The restaurant is quite large, you don't have to reserve in advance, there will be places.
Good cuisine, I recommend from the menu of specialties "Salvador Dali"
Difficulties with paying by card (only through the bar on the 1st floor), take cash.
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захар Станиславский
Level 15 Local Expert
October 23, 2024
Well, a lot of things are delicious and interesting, I put 5 stars because the waiter was wonderful, but a barbecue for three or I don't get it.
Top place! Even if the queue is worth it, it's better to stand. Delicious cuisine, polite waiters, excellent wine and everything is great! The rating is low, so I raise it))
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Хасан Ашир
Level 8 Local Expert
January 6
Everything is great, the portions are huge, everything is delicious, the staff is friendly!) I recommend you to visit!
It was in the summer, a pleasant place, but because of the hype, I had to wait until a table was available (we did not book). The atmosphere and food are super-good. There are many tables on the balcony
A very good restaurant. This restaurant was recommended to us by a local resident from whom we rented accommodation.
The prices are pleasantly low, the food is very tasty and real Adjarian. The place is very big and there is a lot of space.
The waiter who served us named Saba, a very polite young man, patiently explained everything, helped us choose the best, since we have a lot of children, and served at the highest level. I would give 15 out of 10 points.
The place is very beautiful, live music in a separate room so that it is not loud for everyone. Friendly staff. I took off the star for deep-fried khinkali, which did not have broth :(
The best restaurant in Batumi! If you want to try real Georgian cuisine, then you are definitely here. Visited almost every day, amazingly delicious dishes and affordable prices.
The place is highly overrated. The queue lasts for half an hour, then about 50 minutes to wait for dishes, but we were ready for that, but not for the fact that Georgian cuisine in Georgia will be worse than in Moscow. We took ojahuri and Cardon blue chicken . So there is no declared Bulgarian pepper in ojahuri, more precisely, there is, but in the form of a spice, the potatoes are dry, I had to order the sauce, and the meat every other time: one piece is soft, the other is not chewed, about the second course: Kiev cutlet with bacon and cheese sauce, something strange and some the side dish of eggplant, we did not like ... Homemade wine for 18 GEL turned out to be very sweet, there is a feeling that it is sugar syrup. Dishes and wine are a matter of taste, maybe someone will like it. The music was very loud, even though we were on the balcony. The staff is very polite, which is undoubtedly a plus, but we will not return here again
It is always packed to the brim in summer , sometimes there is a queue on the street in front of the entrance , khinkali is more than in many places in Batumi , very juicy . Shish kebab is also good . The service is long .
The service is good. The most delicious khinkali, the children really liked "mama khinkali". The check is average. The restaurant is great. We will definitely go back there.
We followed the reviews on Yandex map.
The first time we stood in line at a restaurant.
The interior is ordinary. But we were going to get food. The food is also ordinary. Lots of pepper and salt. But at least it's edible. In many places in Georgia, we simply left the dishes untouched (rotten, not edible).
The claim is rather to the Georgian cuisine in general. Children have nothing to eat at all. Even the soups are super spicy and over-salted.
We came in for breakfast. The waiters are very friendly. We took 2 types of khachapuri. Olivier and of course khinkali. Everything was very tasty. An atmospheric place.