The Grill House
22 reviews
October 24, 2024
A magnificent meat restaurant, all the dishes that were ordered were very tasty, the kitchen is on top, the staff is very attentive, the sommelier generally knows his job 100%, I really liked the place! I advise everyone to visit this institution!!!
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October 28, 2024
Just a divine burger with tandoor beef. The meat is juicy, with the most delicate fibers (like a steak). Served with a mountain of perfectly cooked French fries.
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May 21, 2024
The food is delicious, the portions are huge. Friendly service. The only thing was, the music was so calm that it almost put me to sleep. It is suitable for a relaxing dinner or a hearty lunch. One dish can be safely taken for 2-3 people. In the top:pasta, salads, fried chicken. The dry age steak was not impressed, the usual meat. But everything else was top.
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January 15
I used to come on a lamb cart on purpose..beautifully served, with fire and fun. But! It was absolutely impossible to chew. I had to return it. We made a discount, but I wanted to eat something delicious.
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October 4, 2024
I didn't like Carpacho, the American burger and the onion are delicious.
The restaurant manager is brusque!!!!! ( apparently foreigners are not a priority for him .....🫣) , the waiters are polite
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October 12, 2024
A wonderful place, and most importantly, very tasty!
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June 6, 2024
A good restaurant, an interesting presentation, everyone is trying their best. Price -quality by 5
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June 27, 2022
Expensive does not mean delicious!!! This is exactly about this restaurant! Prices are higher relative to most restaurants on the Konyalta embankment, but really can not be compared even with mediocre steakhouses in Moscow. The meat is tough and tasteless. Of all the dishes ordered, only carpacho was good. The salmon is over-dried, the steaks are also dry and not chewed, you can't look at a caprese without tears, a tasteless tomato (how did you manage to find it in Turkey during the season???) and sour mozzarella, the cutlet in the children's burgers is also dry. I conclude that they over-dried everything that was possible. The result is not a very tasty evening…
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November 24, 2022
I would call my feelings about visiting a restaurant contradictory and would not be so categorical in my judgments, but the more time passes, the more obvious it becomes to me that my friends and I have become victims of ordinary fraud. Has anyone ever heard of the “marketing price” for wine in a restaurant? We learned about such an interesting approach to pricing at the end of the evening. The fact is that the restaurant does not have a Wine List. Absolutely. They offer wine without specifying the price. For clarity, the bottles are placed on the table, like a "promo". And then... marketing price, as the manager says. What does it mean? He couldn't explain the details, but apparently the more expensive the customer's car, the higher the price of the bottle. We pulled in 5800 TL. for a bottle of Turkish wine Suvla Grand Reserve Cabernet Sauvignon 2018 . The wine is not bad. As my research has shown, in Canada it costs $60 dollars (Canadian or $40 USD), in Hong Kong HK 588 (it's about $ 70 USD), in Turkey it's generally 500 TL. I attach all screenshots to the review.After we paid the bill, I couldn't resist pointing out to the restaurant staff the strange discrepancy between the price of wine EVERYWHERE and the price of this wine in their restaurant. And then we heard a story about the marketing price of wine, the Russian owner.... And the funny thing is, after taking the check from me, the manager immediately knocked out another one, 2000 TL less and brought "change". Photos are attached. We were not satisfied with this discount. Summary: be sure to fix the price of alcohol in advance. Check the account. Be careful and enjoy your meal!
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March 21
The most tender steaks, I recommend
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November 6, 2024
Very expensive for the quality of the meat they give, and they do not know how to do the cooking that you demand.
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January 7
Meat is cooked deliciously
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May 8, 2022
Disgusting attitude towards customers. I don't recommend it.
Due to the language barrier (hopefully, although it looks more like a simple divorce for money), lamb ribs were brought to us, along with all the dishes we ordered. As soon as the manager brought the dish, we immediately said that we had not ordered it, to which he waved his hands, said that we had ordered it after all, and left.
We didn't touch the dish, it was on the table until the bill arrived. Naturally, when the ribs were included in the bill, we were outraged, and the Italian manager began to insist that we ordered this dish. The fact is that we asked the waiter about the ribs, but did not place an order.
We immediately explained that there had been a misunderstanding, as none of the staff speaks Russian.
We refused to pay for a dish that we had not ordered, to which the manager began to put pressure on us, shouting that he was calling the police and behaving absolutely incorrectly. It all ended with the arrival of the police, who did not even speak English, and the "caring" manager forbade the restaurant employees, whom we asked to translate what we say into Turkish. After the whole incident, we tipped 100 lira, and this Italian manager defiantly tore up this bill))
I'm shocked by this, honestly.
Such managers should be driven into the neck, advice to the director of the restaurant. If they hadn't tried to charge us those miserable 210 lire for the ribs, we would have left more next time. Utter stupidity.
The food was delicious, but unfortunately, we were spoiled by the whole impression of the restaurant by its manager.
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November 5, 2022
It's funny from the reviews, I specifically logged in to write that this is probably the only place where you can eat high-quality meat.
The beef itself is perfect, roasting is done exactly as you ask, yes they did not get risotto, but this is a meat restaurant))) By the way, the grilled fish is off your head.
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October 17, 2020
The steak serving is great. They cooked it for us at the next table. But when splashes of hot oil flew at her husband, the manager-it's time-the waiter said, "It's okay, look at my hands!" and he showed multiple burns. Cool, but my husband doesn't need the same hands! They forgot to order my hot dish in the kitchen at all! The child was happy with chicken stress and potatoes (and I, finishing his dinner). When we went there for breakfast (the description on the menu is beautiful), it turned out that breakfast starts at 12:00. Are you serious??
In general, yes, the meat is delicious, the serving is spectacular, but no more.
P.S.: there were 2 Russian women across the table from us, they had a conflict with the waiter and the manager. After that, they were not billed for a very long time. Therefore, it is clearly not only us who are dissatisfied with the service. It's better to go to Big Chefs, there is better service and breakfast in the morning...
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2
July 16, 2022
Great cuisine. It is very beautiful and delicious. The chefs are super!
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1
May 19, 2023
Very tasty! Beautiful serve!
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1
January 11, 2023
They don't know how to cook meat. Salad of cheap vegetables. The tea was changed three times.
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September 22, 2020
A pretentious expensive restaurant (a can of iced tea for 2 lira rises in price to 8 when it is poured into a glass with ice).
I did not like the American burger. I expected the taste of fire and meat. But in fact, sweet onions and some kind of wrong pickling. The taste is more like dessert.
A seasonal fruit plate (actually a paddle) is not bad.
The portions are large. I almost burst from two dishes and a drink. The lunch cost almost 100 lire.
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1
November 30, 2022
A beautiful place! The food itself is normal
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July 20, 2018
very tasty cuisine, they cook quickly 5+
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August 7, 2019
Meat. Delicious.
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