the hall is large. the interior is well stylized.
the prices are above average, and the portions are small (khachapuri in Adjarian style, just for one, probably designed). In Tiflis, there were the best khinkali in the Arena, but here it's average, without a bright taste. In Ojahuri, the meat is always tough, whether at the gastrofest or at the usual time. The wine is expensive.
I recommend going only to the lunch menu.
the waiters are not very attentive.
I liked the place, the location is convenient, the atmosphere is cozy, everything is stylized, even the bathrooms are marked with images of Pirosmani paintings, there were few visitors at lunchtime, so there are no questions about the service, the waiters are friendly, help with the choice of dishes, the food is very tasty: I highly recommend kharcho soup and khinkali in Tiflis. The weight of the dishes is indicated, so you can orient yourself to your appetite, khinkali to choose from 3-5 pieces, convenient. There is a small cozy veranda outside, but in the heat it was more convenient in the main hall with air conditioning to Georgian tunes, the check was 50 BYN with a glass of semi-dry white. I recommend it to lovers of Georgian cuisine.
A great place, a small restaurant and very cozy, but not with children, the food is delicious and there will still be, there is a lunch menu from 10 to 20 rubles, wine is expensive 100 rubles a bottle, in general I recommend
The food is of high quality, I recommend it to fans of Georgian cuisine. The prices are above average, but the quality is incomparably better than chain establishments such as Khinkalnaya
But what I didn't like was saving on literally everything. Napkins, which are cheaper to find, are especially touching. It is extremely unpleasant to use such napkins when you eat khinkali with your hands, the paper sticks and remains on your fingers. In addition, it's time to update the bathrooms, they have been in need of repair for a long time.
Kitchen - 5
Atmosphere - 3.5
Staff -4
I recommend that the restaurant management does not allow new waiters who have not completed an internship to self-service. The last time was in the middle of March, my table was served by a new waitress who did not know the menu, but at the same time she was talking such nonsense with a confident face that it was even somehow embarrassing for the establishment. At the same time, after several of my clarifying questions about the menu and cooking technology, she said that she was working for the second day, came temporarily from another Georgian restaurant, which is currently undergoing renovation, and dreams of getting back as soon as possible. This is certainly not good for business
We welcome the review of the gastroset from the Tiflis restaurant.
The salad is a simple vegetable, for razogoev it will do.
Khinkali - I'm sorry, I'll compare it with Khinkali, and in Tiflis they are much better, just as much as they are much more expensive.
Champignons in kets - here the comparison is not in favor of Tiflis. In Tiflis, they simply chopped champas and slightly covered them with cheese, when, as in Khinkalna, they are only caps without legs abundantly sprinkled with cheese.
Lavash with cheese and barbecue in Mtskheta - delicious, but a little dry. This is the problem of cooking 2 meats, while one is cooked, the second is hopelessly dry. It will go with wine or beer. For an amateur.
Lemon pie - cake, lemon jam and cookie crumbs. What's the point? I didn't understand. Doubtful, but...Oh, it would be better to give a piece of baklava.
5-minute service, everything is clear and without fuss.
I went to have dinner and spent the whole vacation just here)
Very tasty, friendly staff and will tell you what is better to take)))
I recommend it to everyone and the prices, by the way, are also acceptable)
I'm definitely a fan of this place! My beloved Tiflis - you can't cook so delicious! The portions are large, the freshest meat, about khinkali, khachapuri, satsivi, etc. it is generally difficult to write, drooling). Many thanks to your team for the delicious food and atmosphere!
Excellent Georgian cuisine restaurant. I was with colleagues during the gastrofest. Everything was very tasty. The staff is polite. We will definitely come to you again. Thanks
I really liked the place. At first, the proximity of the tables somehow bothered me. This is, of course, a minus. But the food compacted everything. It's very tasty, so delicious that you don't react to the little things anymore. Plus beautiful Georgian music, friendly staff. You can have a good rest. Recommend.
The worst restaurant with Georgian cuisine. I do not advise you to go. The price tag is too high. The food is disgusting
Khinkali Mountain is sharp, it is impossible to eat. Khinkali in Tiflis is not as sharp as mountain Khinkali, you can eat it. But the khinkali feed is bad, they lie sideways, they are small themselves, it is not convenient to eat later. The Kakheti ribs are one fat. The sauce is sweet on top, thanks to it, there is a taste, but the ribs themselves are meat (if you can call it that) tasteless. Khachapuri in Adjarian is a separate art form. The cook obviously does not know what kind of khachapuri should be. There is absolutely no cheese there, it is a little smeared, so that there is no question of dipping the edges there. Borami in Batumi is simply disgusting, I specially ordered chicken fillet with vegetables, but in fact the dish is terribly fatty, it is impossible to eat only oil. Shorty is one name. We went as a family and went hungry, wasted time and money. I don't understand what people order and where such reviews come from. We visited different points of the Khinkalnei, and ordered Georgian dishes from many places. But this is the first time!!
Ordinary khinkali is delicious, but potato-mushroom ones are nothing, you want to eat juicy ones with broth, but you eat as if the dumplings from the store are only big. There is a large selection of food, the service is excellent, the waiters are very pleasant, overall I really liked it)
My husband invited me to a restaurant in the evening.The atmosphere there is not bad, the waiters are polite.But...of course, there are a lot of places, but the tables for two are located next to other tables, which is not very convenient, since the neighbors squint all the time.We ordered Batumi salad for 10 points, my husband liked khinkali, he said it tasted better than just in khinkali, khachapuri in Adjarian for 10, chebureks for -9, Lobio did not really eat and tastier, but I do not remember the name of my hot in a frying pan, something ribs with potatoes, onion sprinkled with pomegranate.Honestly, the dish is not tasty, the cook will forgive me.
I do not know where the rating of the institution is 4.6
But if a Georgian were served food as it is prepared here, he would put it on the cook's head. (((
The meat in ojahuri is all in the veins, it is impossible to cut.
Shorty is generally a brick the size of a sour cream
There is no cheese in khachapuri
Instead of spices of Georgian cuisine, it is mostly pepper, there is no aroma and taste.
There is no barbecue in the menu of Georgian cuisine...., what kind of Georgian restaurant is this?..
The prices are not cheap, the food is not...
We were with the birthday boy, we did not wait for a compliment, when at least a pie is served in every pizzeria or cafe, here you go.
Kitchen -0
Waiters and service-2
The overall review is -1 point with a stretch
The absence of visitors was alerted, apparently for good reason...
Cornflowers in Georgian, or a restaurant for my dad)))
If you like barbecue and wine, then this is the place for you. Convenient access, parking. The cuisine is good, but it is not very suitable for a vegetarian, although you can find something khachapuri, lobio beans.
The most important setting is the restaurant "if you are a little over thirty, there is hope to marry a prince :)))"
It's like going back to the past, to the 2000s)))
And people match) mostly all over 40-50)
There are many office workers nearby.
In general, nothing bad, but the place is not mine)
Minus one star for Hashi. It looked beautiful, but it didn't taste very good. Not rich. It was impossible to chew the scar (maybe it should be... but I didn't appreciate it, I'm sorry). But the hinkleby was delicious, especially the nut sauce for them.
The impression was also spoiled by the not very attentive recording of the order. Dessert (I don't remember the name) was asked for one, they brought two on one plate, we thought that maybe such a portion should be... But then they saw the cost for two pieces in the receipt) an incomprehensible situation, why it was necessary to bring then on one plate, if there are two pieces.
I visited this institution as part of the gastrofest. I realized that I would not return to this institution anymore. I booked a table through the phone, I couldn't get through for a long time, then it's busy, then no one picks up the phone. When I reserved, they did not repeat the information on the other end of the wire, in the end, I did not understand whether they accepted it or not) but that's not all: after coming to the institution itself, I stood for a long time near the reception desk and waited for him to talk to the staff near the bar at the same time seeing me. They didn't come up to me to take the order until my friend showed up, I just sat there stupidly. If the place was sold out at the moment, you can still understand, but only a couple of tables were occupied for the whole place. As a result, there is no service, the food is mediocre.
We had a delicious meal at the gastrofest. We made a reservation by phone for 8 people. I liked everything. There is a dressing room. Khinkali, salad, kebab, flatbread, mushrooms with cheese and a small dessert. 900 grams per person. I really liked the lemonade of my own production.
Super! Everything is delicious! Khinkali dump the heads! I really liked the service, completely unobtrusive, cozy atmosphere, pleasant music, we will definitely visit more than once
The best Khinkali in the city is in this wonderful restaurant of traditional Georgian cuisine. Lunch sets are especially pleasing: for only 3.5€ you get a delicious salad, a diet flatbread and hot, fresh and such juicy khinkali that you are ready to swallow your fingers! A wonderful place, I recommend it!
We were with a girl at a gastrofest in this institution.
They forgot about us and just waited for about an hour. In the end, we decided to leave, but they packed the dishes that we were supposed to and were paid for.
If you do not touch this point, then the interior is beautiful, the location is good. The food was 3.5 - 4, but because we had to heat it up.
Most likely, we were unlucky. Maybe my opinion will change in the future, but the evening was ruined.
A sincere restaurant, true Georgian cuisine. We rested as a team, a mini-corporation before the new year. Everything was on the level. The main thing is to prepare with the order, everything is delicious and I want to try it. Khinkali is really big, you can take a portion for two. The interior is very pleasant. There were already cold snacks in our parish (ordered in advance), because we had booked a table a few days in advance.
We waited for the hot stuff as standard, for about 30 minutes. The portions are large and the hot is really hot))) lots of spices... When ordering for a large company, you can bring alcohol with you, which is most welcome. The price tag there for alcohol wow ...
in general, everyone really liked it. Thanks to the restaurant staff. Thank you for a pleasant time
It's a good place with a good menu. Friendly staff, they know their business, they can recommend and tell you about the dish.
Beautiful interior.
As it seemed to me, compared to other establishments of Georgian cuisine, small portions. You can't get enough of one dish. on the other hand, you can try different things. It's really for an amateur.
The restaurant is a legend. Epochs have changed, but here, as there was a catering service, it has remained. And not bad. With traditional music. Traditional dishes are gorgeous. However, the tables are always booked, especially in the back hall, and people do not come while you are sitting eating. You look at the table, which is reserved, and he is at the window. And at the window, Khinkali tastes better sprinkled on clothes)) And you're sitting next to the wall, you got wet, but you could have been at the window in the rays of the sun...
A big plus is clean toilets and delicious wine.
It's delicious, but first of all there is absolutely no choice for children. And the prices were confused, it didn't seem to me like a place where food could cost so much. I definitely won't go anymore, although I live in the next house)
A good restoan of homemade Georgian cuisine. The prices are average. The choice of dishes is not very large, but also not small. A pleasant entourage inside. Polite staff.
In general, they were greeted hospitably, but there was no feeling of the restaurant, and the waiters were a little unorganized, they did not go for a long time, although they stood, but did not look at people until the administrator strictly noted, and so the waiter was friendly, there was a lunch menu, a set of salad bun and khinkali was wonderful, especially khinkali, I would say ideal, bouillon, the meat is amazing, a nice cloakroom attendant invited me to a cafe from the street, they have an interesting atmosphere, I liked it on the whole, I think I'll come back
A pleasant restaurant in the city center, convenient geographically.
We visited the company for a Gastrofest.
The food is delicious, it's nice to feel a piece of "Georgia" in the center of Minsk, but for me there was not enough authenticity and color... Perhaps the staff was "tired" of the influx of people, but there was no Georgian cordiality.... although the administrator was certainly in his place.
The interior is pleasant. Alcohol prices are quite high (a bottle of Georgian wine from 78 bel.rubles).
The dishes are delicious, the serving is appropriate, since the Gastrofest is very fast,
the music is background...in general, I liked it, but I would like more national flavor)))
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5
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Савелий Торгашин
Level 7 Local Expert
December 2, 2024
As part of the gastrofest event, there were families with children in the number of 10 people.The presentation is very beautiful, everything is clearly in Georgian.But apparently, because of the conveyor, all the food was over-salted.The children ate only cheese tortillas and washed them down with lemonade)))We got it, but for once.The food that was not finished was taken away, but on the second day I did not want to eat it at all, everything flew into the trash (((I do not recommend frequent visits!!!!
we ordered a set of the takeaway food festival by 13.00. as it turned out, we don't know how much more to expect, because we don't have time. then why pre-order if the food won't be ready on time anyway?the administrator also cannot solve the issue in any way and does not want
to as a result, they took it away after 25 minutes, ordering a set in 4 days, village by village.
We were at the gastrofest
Sooooo delicious and satisfying, insanely atmospheric to the point that cool Georgian music is playing in the background
I'm ready to throw another 5 stars for cheburek
The taste is no different from the Khinkal, you will not find anything new for yourself. Not the most delicious khinkali, I put 3 just for the delicious tea and the style of the cafe.
The food is very tasty. The interior is interesting. The staff is unobtrusive. At the same time, the menu seemed modest in terms of snacks. But the waitress and the receptionist are sad, not smiling. The waitress didn't catch flies. I forgot to bring the ordered bread, I forgot to write down one of the main dishes. There was also no part of the dishes, although there was no mark on the menu.
The place is beautiful and very atmospheric (for this, in fact, the only star).
Since we are big fans of Georgian cuisine, in particular khinkali, we decided to try them here.
We took several types, but all the meat turned out to be the same, and as for hinkals with cheese...we have never tasted such DISGUSTING hinkals!The cheese inside was grated hard, ordinary, like poshekhonsky, which had not even completely melted, and of course zero broth.
For the sake of hinkals, we definitely do not recommend going there.
We were at the gastrofest. I liked Seth. Georgia has a little bit of a Belarusian touch). There was something to compare it with. The prices for the usual menu are certainly above average, and the wine list is even very good. Unobtrusive Georgian music in the background. The place is in demand.
The food is questionable, I liked it 50/50. Very tasty vegetables and pork, all that chicken was not very good. The evening was saved only by the waiter Anastasia, thanks to her for the excellent service
A cozy restaurant, the dishes are delicious, the serving is also good. The price tag is average in Minsk. They were found and were satisfied. Minus for the lack of dishes from the menu. In the photo, champagne from the store opposite, it was served to us for 30p. 😲
I recommend beef brains to everyone)
I know it sounds scary, but they somehow fry them with onions so that it's straight sweet juicy meat. And so, a good atmospheric restaurant of Caucasian cuisine
We were at the gastrofest by the company.
Cons : The price. It's really expensive, especially chacha.
Positive: 1. Wonderful and delicious cuisine.
2.Wonderful, well-trained staff(There you can once again make sure that the best waiters are men, they work very clearly).
3. Pleasant calm atmosphere. I would go there to meet a lady.
As a result, we have a very decent place with an input filter in the form of prices. This place may not become the main place of leisure, but I will definitely come back.
The food is delicious, the restaurant itself is certainly too old for the interior, the service is good, the biggest disadvantage is very slippery steps, and such that if there is also snow on them, then it is not possible to get tired, I would really like the administration to pay attention to this, otherwise people will not come to you in the true sense of the word...