Maps • Minsk District • Cafes

U Puntusa

Rating 5.0
3455 ratings
Open until 2:00 AM
vioska Prymorje, Tsentralnaya ulitsa, 5Б

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«Острый язычок» (100/20/10 г)
Язык говяжий отварной, хрен
24.2 Br
Ассорти овощное (300/15 г)
Огурец, помидор, перец, зелень
13.2 Br
Ассорти мясное (200/15 г)
Колбаса с/к, говядина с/к, свинина в/к, свинина с/к, зелень
20.9 Br
Ассорти рыбное (1/250 г)
Рыба масляная, сёмга слабосоленая, форель подкопченная, лимон, маслины, зелень
49.5 Br
Ассорти по-деревенски (1/300 г)
Грудинка соленая, колбаса деревенская, филей свиной соленый , хрен, огурец соленый, зелень
28.6 Br
Сайда в тесте жареная (150/50 г)
Филе сайды в кляре, зелень
17.6 Br
Рулетики из баклажанов (210/10 г)
Баклажаны, сыр, томат вяленый, майонез, чеснок, зелень по предварительному заказу
30.8 Br
Закуска «Грибочки запеченные» (220/10 г)
Шампиньоны, свинина в/к, сыр, майонез, зелень
19.8 Br
Закуска из моцареллы с черри на шпажках (1/218 г)
Томат черри, сыр моцарелла, зелень
18.7 Br
Шампиньоны маринованные со сметаной (230/50/25 г)
22.3 Br
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Address

vioska Prymorje, Tsentralnaya ulitsa, 5Б
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Directions

Contacts

Администратор
+375 29 365-02-65
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Business hours

Features

Food delivery
Takeout
WC for people with disabilities
Credit card payment
Summer terrace
Wi-Fi
Coffee to go
Breakfast
Pre-order online
Average bill:30–35 byn
Types of delivery:own courier service
Price of a glass of beer:3–9 byn
Wheelchair accessibility:unavailable
Panorama

Customer traffic and business hours

22:00Usually busy
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Rating 5.0
3455 ratings
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1168 reviews

Г
Level 3 Local Expert
October 29, 2024
Best meat, best staff
1
А
Level 3 Local Expert
February 27
A great place, with a very tasty cuisine, mostly of a barbecue nature. Good interior, high-quality service. The only negative is the table next to the stage. If you are going to discuss something with the company, then I will ask questions, because you will not hear each other, take into account when planning the event.
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Level 13 Local Expert
May 9
Good location, quiet, fast service. We often go "for barbecue and ribs", almost always delicious. There were a couple of times when the meat seemed to have been boiled first, and then held on coals - they were a little upset. But most of the time it's just delicious! Therefore, every time we tune in to the usual hospitality and atmospheric pastime.
See original · Русский