Good time of day. We visited this restaurant.
Very quiet, calm, atmospheric restaurant with good cuisine.
I really liked salads, mantas, soups.
Sincere staff. We had a pleasant evening.
A big plus is there is no service fee, as everywhere else. This rule often relaxes the staff. Their task is to get you to order at least something, and then they don't care.
The prices are not small, but it's worth it.
I recommend
It was the first time in Samarkand and we chose this restaurant based on the high rating of the reviews!
A very beautiful restaurant, atmospheric and oriental, and the food is generally "finger licking" - everything is cooked very tasty, but there is one THING - they cook food for a very long time:
30+ minutes they carried cold snacks
45+ min waited for a barbecue
60+ min did not wait for dessert
If the cooking speed had been improved, there would have been no price for such a restaurant with such delicious food!
An incredibly delicious restaurant, we tried beef medallions and steaks, shurpa, salad of the freshest Uzbek tomatoes. Everything is sooo delicious, and very inexpensive! The interior is very authentic, the staff is kind and attentive.
I'm not sure if this restaurant is on the map. In general, there are two restaurants nearby, one without a veranda and tables on the street, and the second with a veranda. That's what we're going to talk about. The restaurant is one of the most delicious in Uzbekistan! Mandatory to visit. Each dish is prepared separately for you, if you want to eat quickly, then be patient, and as a result you will get maximum pleasure. Dishes are taken out both when ready and at will (by the way, I have not seen this anywhere else in Tashkent, Samarkand, Bukhara) and everything is very, very tasty! There is alcohol. I will also note the layout of the halls, everything is cozy and there is a button to call the waiter, which is very convenient.
Excellent service. Delicious cuisine, large portions. The place is cozy, there are 2 halls. it is located on the first line. The interior is oriental. I recommend it!
The worst food where I have met in Uzbekistan Soups are too salty shish kebab is not ready, I do not RECOMMEND it !!!!!!!!!!!!!!!!!!!!!!!!!!☹️
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Olga
Level 20 Local Expert
April 2, 2024
A pleasant place with a national flavor, but also European cuisine. The food is fast, in the evenings you can comfortably sit in a closed area, the waiters are courteous but unobtrusive. The prices are quite adequate)
The atmosphere is in national tones, one room with fenced booths, cozy. The cuisine is European and national. Very tasty 👍👍👍both salads and main courses
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1
Gayratbek Soliyev
Level 8 Local Expert
December 18, 2023
It's a great restaurant. It is decorated in a national style, but moderately. A quiet place without noisy music. It is good to bring guests, tourists or to hang out with friends, where you can eat delicious food and have a good time.
We always order sets, everything is always delivered on time, no money is charged separately for bread and appliances. The food is delicious. Recommend.
I regret only one thing: that we discovered this restaurant not on the first day of the trip. In Samarkand, there are no problems with the question of tasty food at all, but this institution is an order of magnitude higher than the rest in the quality of service and atmosphere. They fulfill my whims, there is no need to expect anyone - the staff is always ready to help. Everything is at the highest level: the atmosphere, the friendliness of the staff, the speed of serving and the design of the dishes (try the meat in Kutaisi)! The only thing I could find fault with is don't roast the lamb so much. I recommend it to everyone who is going to the purest and kindest city of Samarkand - be sure to visit Khan Atlas!
Everything that was pleasant and positive was crossed out. When I saw the bill for beer😡4 bottles 0.5 sarbast for 184 thousand. It would be one thing if you were warned, but it just feels like you've been deceived.
The food, the service and the atmosphere were 5+ that evening.
The bill for food in the amount of 216 thousand (seen in the photo)
We didn't regret coming here to have dinner. All the dishes were very tasty! Yes, they don't cook fast, as they do everywhere in Uzbekistan, but we took our time. The dinner was paid 144,500 soums, in rubles it is 1000. We ate meat, salad, and snacks, so it's quite inexpensive for our money. I highly recommend it!
Demand prices for the bar and bar services.
The margin on a bottle of local beer was 450%, beyond good and evil.
They immediately spoiled the mood with this.
There are no prices for the bar on the menu.
If not for the brazen deception. The food is good. The feed is normal. But after submitting the check, you feel cheated.
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ВФ
Level 8 Local Expert
July 3, 2023
We chose a restaurant based on selections from the Internet. And it didn't impress me at all. Yes, the surroundings are very beautiful (the wall decorated with skullcaps is a top), but the place was empty (which was a surprise, because wherever we went, there were either tourists or crowds of locals everywhere).
There is no bar card on the menu, but there is alcohol in the establishment, it is simply announced when ordering.
But the chuchuk is delicious (is it possible to spoil cucumbers with tomatoes), we took chicken and vegetable kebabs, too, not bad, but it seemed that they were cooked not on the grill, but on the grill (there was no smell of smoke and fire). The kebabs were with bones.
A good restaurant!
Very tasty food, fast service.
Lunch for two with alcohol amounted to 410 thousand soums (1 cup, 3 salads, 2 hot, 3 beers, 2 vodka). 15% service is included in the bill (this is a common occurrence in all restaurants in Samarkand)
It is very tasty, clean and cozy. Extremely helpful staff. A large selection of dishes and alcohol (which is not typical for this area). Children have something to choose too. The best place in Samarkand.
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Александр
Level 11 Local Expert
August 30, 2022
We were in August 22. If you are looking for a restaurant with a national flavor and cuisine, but a European level of service, then you are here. In general, I liked everything, the food was delicious or at least normal, everything is OK, the interior is beautiful and cozy, there is also a summer veranda. The prices are surprisingly very affordable for such a level of service. And yes, there is a menu with current prices and even (for the only time in Uzbekistan) THE BAR CARD! In fairness, the choice of national dishes is not so great, for some reason, for this, as a rule, you need to go to places where you are counted on the phone calculator from memory, such is the paradox))
Delicious food, the staff forgets what they ordered and is very sluggish.
The atmosphere is good.
The waiting time for the order is long!
The place is beautiful.
Staff: not interested in the guest client.
Therefore, 3 stars.
Everything is good and delicious here, well, the staff is not that attentive, I ordered that they brought me another one and they also say I did not say it correctly
A gorgeous place, the kitchen is awesome, the atmosphere is amazing, and the interior is just fire, the emotions of all cannot be conveyed. The herring is just super!!! And the salad is crispy eggplant, delicious!!! About the staff separately, polite courteous, nimble!!!
I haven't tried the food yet, but I hope it's okay
And the operator on the phone did not accept the order correctly the first time, and even did not warn that he would order a TAXI through OK (although they spoke with Yandex on the phone). As a result, the delivery came out as much as the order itself
The price range is standard for Samarkand, edible. If you are not ready to pay 10,000 soums for a piece of flatbread and a glass of water, then it is better not to eat these products placed on the table))) After our hospitable Caucasus, we were not ready for such a tiny fight, please forgive me.
The atmosphere, the design is great. It seemed to me that the waiters were working slowly. The order was Samarkand pilaf, but it didn't look like it at all. The meat is small and dry. The pilaf itself was also small, the plate was large and the pilaf seemed to be half (0.7) portions...
The beef kebab has a taste, I couldn't even eat a piece. The appetizer and salad were delicious. The service is slow, I had to go myself to make an order. One table was occupied in the cafe. Not everything from the menu is available. In general, I do not recommend it. As a result, they gave away more than 300 thousand and left hungry.
an interesting interior is inexpensive))but the kitchen is bad ((( grilled dishes are cooked in a grill pan.They don't have a grill...how is this possible if you are positioned as a restaurant with national cuisine. Well, it doesn't taste good.
The first visit was normal, the food service, the interior. BUT the second visit did not please everyone. Ordering the "domes of Registan" is the name of the chicken dish. The chicken was raw from the word at all! I am glad that they apologized and did not add this dish to the bill. But the sediment is not pleasant, plus I managed to eat a small piece of raw meat. I wish this restaurant to find competent chefs who do not feed their visitors raw meat. I won't come to this restaurant anymore.
The summer veranda is built on a pedestrian road, you sit and eat, people do not want to disturb you and walk the roadway of the traffic police is scary, but inside it is stuffy and dark (there are 2 kindergartens nearby)
I do not share the numerous enthusiastic reviews: the chicken turned out to be tough and undercooked, the grilled vegetables also crunched with freshness, but for vegetables, thermal undercooking, of course, is not so fundamental.. the loin of lamb is also for 3 minutes - it turns out that there is no barbecue at all in the institution, and they call a corrugated frying pan a grill. The waiter had completely forgotten about the flatbread and the chuchuk cake, although only two tables were occupied. And the price tag is quite a claim, + 15% service.
There are few dishes of national cuisine, and what kind of national cuisine in an institution without a grill, barbecue and tandoor?))
Two stars - only for the interior.
The restaurant is generally good. But there was a residue from previous visits - in caesar with shrimps, the shrimps were very stale, in caesar with chicken, the chicken was also not the first youth - prepared in advance and lay in the refrigerator for several days, absorbing all foreign odors.