The food is delicious, especially the lamb rack. It's the tastiest I've ever tasted. The service is excellent. The music is cool. The view from the restaurant is simply beyond words!!! The only thing I didn't understand was the wine, there was sediment at the bottom of the glass. But I'm not an expert in wine, maybe that's how it should be, there are no questions about the taste of wine.
In the evening, do not sit on the veranda in light clothes. Remember it's mountains and it's easy to get sick. The restaurant is great. The price is above average.
Terribly long service.
A beautiful view, in my opinion, is not enough to waste time.
The food is normal.
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Полина Пересецкая
Level 9 Local Expert
October 12, 2024
The restaurant is overrated. Outdated interior for 50+ visitors, mediocre service, overpriced food, nothing special. The waitress incorrectly divided the bill between the guests, dividing the service fee equally for the guests, although it is calculated as % of the amount for which the guest ate. We tried to explain it to her, but she didn't understand and still counted in her own way.
It was delicious. All the dishes are delicious, except cheburek - the dough is delicious, but the minced meat is not juicy (
According to the restaurant itself:
Everything is so ancient, like a restaurant 20 years ago. It would be good if it was old and sound, but it's just outdated and worn out.
An interesting solution with white tables and a white ceiling on the summer veranda. It's just blinding, it's impossible to sit in sunny weather. Until they covered it with a canvas, it was very difficult to watch.
Overall OK, but not great. Add freshness to the interior, dishes, waiters' uniforms)) The location is just top😍
A place of charming beauty. A panoramic view restaurant with amazing cuisine and a charming view. That's the truth, it combines everything beautiful in one place. I saw off the sunset there and met the lights of the city.
The restaurant is beautiful, the view is simply gorgeous. I waited for the waiters for 20 minutes to ask for the menu, and another half hour to make an order.
And yet, in such a restaurant, I would like to see beautiful dishes, and not glasses that you find in all the canteens of the city.
A restaurant with excellent service. Awesome bauyrsaks, with a thin delicious dough and air inside. Hot, tea, salad- well, everything is delicious. Well, the price is also on top
Like it. A magnificent view. The kitchen is 4 out of 5. Although a warm horsemeat salad is good. The place is popular. When it gets dark, the whole city moves in my opinion. The cable car ride is a bonus!!!
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Mikhail Kubarev
Level 8 Local Expert
January 4
It's worth a go! The cuisine is authentic, the atmosphere is bomb!
We were in the restaurant in July 2022, everything is decently decorated, including excellent waiters. The food is ordinary, in medium-sized cafes they do the same for a price three times less. But there is also a dish the cat cried :)
In general, if you want to spend money here :)
For two dishes, compote and dessert 30 thousand tenge.
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Гулсым Т
Level 4 Local Expert
May 20
The food is delicious. The interior is in the national style.
We were with the family. A good rest. But some moments, well, for example, there were some dishes from the menu, they said that they needed to make an order for the day. (Well, it's for the company)
Tea from the container is super!
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Soval
Level 17 Local Expert
February 28, 2023
The concept is a bit from the past, their tables are served by a waiter. There is some kind of entertainment program. In the cold season, it makes no sense to ask for the window, the tables are all in the center, on an elevation, and the window with the upper half is covered with a poorly transparent plastic blanket.
Overall, it's good. Everything is delicious and plentiful. The portions are normal. I was struck to the heart by the choice of whiskey - at least 30 pieces.
No one is rushing, we got a great waiter, middle-aged and experienced.
I recommend.
Not expensive, prices are more expensive than average, of course, but not space.
To begin with, the waitress (who served us) does not know the menu well, I asked to remove garlic from the dish, as a result, they brought me a dish with garlic, which I do not eat, to which the waitress said that she forgot that it goes there. Secondly, if you serve spicy dishes, then I should also warn you about this, it would be great to know that I have not a light "ostrich" in my dish, but red pepper in all its glory
As a result, the mood is spoiled, if I had my way, I would not have left 15% for the service, which is already going to the receipt, because I think the quality - price ratio is not maintained