Excellent establishment, polite waiter, excellent cuisine. The long wait for the dishes was compensated by a wonderful dessert as an apology. We will definitely come back again.
We were a family on 05/24, and a couple of days after, we were met by a young man, but we did not like his service. He and the squad got distracted by us, sat us down at a table, and didn't give us the lunch menu. After that, we tried to call him a couple of times, we wanted to clarify about the plaid, or transfer us, there was 0 attention on us. The girls are super waiters, the food is good.
Very disappointed.
Nice interior, but poor service.
First, we waited a very long time for them to come to us, although the restaurant was half empty.
Secondly, another dish was brought, which we did not order.
Third, when ours was brought, there was almost completely raw fish!
They took it away and cooked it up.
There were no apologies, we are disappointed.
The second visit is also no better, the places inside are not cleaned, it is very unpleasant, the table had to be wiped by ourselves, it is unclear what to shake off from the chairs more than once.
We won't come again.
A restaurant in the very center of the city. We came here for lunch after a walk around the city. The interior is filled with details reminiscent of France and is conducive to eating. There is a separate menu for breakfast/lunch with super nice prices! Everything is delicious, even the sea kebab) You will leave well-fed and your wallet will not suffer😇
A wonderful place, very nice prices and everything is as delicious as possible! We were very satisfied! The staff is just lovely! I will definitely enter this place for a mandatory visit.
A place to sit with a girlfriend on a summer terrace in the city center, eat delicious overprice pasta with white wine and discuss matters of the heart
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Анастасия Антонович
Level 8 Local Expert
December 10, 2022
I celebrated my birthday here 2 times. It's a nice and cozy place, I liked it. Last year we took different dishes, for example tartar, tuna salad, salmon dish and beef steak. I really liked the steak, but the tartar and salad are not very good, maybe for an amateur, or it needs to be finalized. This time I took beef again, this time it was filet mignon. It was also delicious, the truffle sauce is something incredible! It was also nice to receive a surprise dessert in honor of the holiday! That year there was a dessert with an apple, I didn't really like it, but this year it seems to be a cheesecake with mango and caramel topping, cream and blueberries, very tasty! The wines were excellent both times. Honestly, I was a little surprised reading the previous reviews, since both times at Le goz were good. We just couldn't figure out if it was French/Italian or a place with different cuisines. I really want to try the creme brulee again. Everything is fine with the staff. I wish you to get better and better!
Delicious, high-quality, inexpensive. Responsive staff, pleasant interior.
Tartare and poached egg with avocado are above all praise. Anyone can find something to eat for breakfast.
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Tom F.
Level 3 Local Expert
November 17, 2024
Very tasty breakfasts, pleasant waiters and a wonderful atmosphere 🤗
We came for breakfast. We ordered two bagels, one with smoked chicken, the second with salmon. With chicken, it is as ordinary as possible, but delicious. Salmon is generally tasteless , salmon , curd cheese with an unpleasant texture and another unexpected thing is a pear that just interrupts everything. A very strange and tasteless combination, I couldn't eat it. Of the advantages: She said that the bagel was not delicious, it was not included in the bill, so there are stars for the service and staff.
I very rarely leave reviews, but for some reason, after visiting today, I couldn't resist.
Previously, the restaurant was visited often, they even chose it to celebrate the painting a year ago and always recommended it to friends, the waiter Mikhail is just gold. Today, everything "wrong" started already from the entrance. The host who greets you speaks in the quietest voice possible, the feeling that she is afraid to talk to guests appeared in the first seconds. her attempt to put her at a large table in the back hall also did not add to the joy of visiting, the arguments are funny: "some kind of event is planned in another hall (and to hell with it, I did not apply for another hall), but at a large table (in the sense for 4, and I'm alone), you know I can't put you down," no, I don't understand, because your restaurant is empty, and I won't be long, by the way, the rest of the tables remained empty until I left.
While I was choosing breakfast, I heard the cook shouting at the staff, it's funny, apparently not only I was out of sorts, but I, as a guest, definitely shouldn't have heard it.
The conversation with the waiter (the girl) also turned out to be very funny: she asked for an espresso tonic and added some lemon juice there, to which she received the answer that there was no lemon juice, there were only lemons, I had to help her get out of the situation and offer to squeeze a slice of lemon into my drink, to which she agreed (thank her for that) ). Croc Madam: I don't know when your menu changed and at what point your chef decided that a truffle in croc Madam would be a great idea (it's strange, but there's no question about him, he's the chef, he sees it that way), but damn it, the truffle is an extremely special thing and the waiter should have thought about it warn them. when the waiter took the plate and made a check-back, having heard from me that yes, I am picky and the truffle in the plate is a problem for me (its smell haunted me throughout breakfast) and it is still worth warning about, I did not hear the banal thing - an apology, just stood looking at me, ok, Just bring the bill.
An improvised waiter's station standing in the middle of the hall is something like a coffee table with three shelves, it is visible from all sides, so explain to the staff of the hall that it should be in order, everything is lying around, scattered, this is the hall, you yourself create a picture of the restaurant in the eyes of the guests
So, the question is not even to the waiter, the question is to the management: Are you dealing with your staff? Do you teach him the service and methods of conflict resolution? After visiting, I was left with the impression that I came to an institution where they quickly recruited staff to open as soon as possible and did not even have time to train, and your institution is not the first year.
Expensive, unreasonable, it was tasteless for me, for this money - or rather 4000rubles for 2 with a child without alcohol. Just have lunch.
The kitchen smells strongly, the interior is peculiar. In general, I did not like it very much. Although the onion soup was 4 points.
Very cool breakfasts, wonderful staff, cozy insta-place, interior with a touch of French bistro, you can just sit with a glass of wine or morning coffee, candles and fresh flowers are displayed in the evening.
Everything is not bad, we were put in jail, they said that we had to meet the deadline in an hour, we made a reservation. It's beautiful, atmospheric. I asked for water, they never gave it and didn't tell me where to get it
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Денис З.
Level 2 Local Expert
August 6, 2023
Perhaps you really have a great kitchen, a memorable interior and friendly service...
Here below, someone wrote a review: it's so great to stop by your favorite place on the way to work...
but there's another side to the coin - I live next door... and you've been playing music since 8 a.m... every day.... because of the heat, you can't close the windows, and the historical facade of the building excludes the installation of an air conditioner...
I sincerely wish you
that your sound system is broken.
The breakfast was delicious. By the way, the portions are large. The interior is simple, but at the same time a very cozy place. When we are in Minsk, we will definitely come here again. French restaurant next to the French Embassy
At first, my companion rejected this restaurant due to the outstanding menu. But I was able to convince her and we came here for breakfast. It's fantastic. I recommend local breakfasts to everyone. We took two American ones and were satisfied with the quality of the dishes, the serving, the volume and most importantly: the price. There is only one thing to say about the interior and service - it is a very high level
Very long service. We waited for food for 40 minutes. At the same time, it was not stewed quails, but fried eggs and soup. The last dish was generally brought an hour later (20 minutes later, after everyone had already eaten). The prices do not match the service, the food is ordinary. Two stars only because of the waitresses)
It was expensive for such quality, they took an omelette, a large French breakfast, tartare and coffee. The omelet is delicious, the breakfast is very questionable, for 30 rubles you get a couple of pieces of doctor's sausage, cheese, croissant, strange sweet water with slices of coffee and soaked pear. Well, that's for sure. It's not worth the money. It is better to take a couple of dishes separately.
It's a good place, pleasant. The waitresses are beautiful. But the range of dishes is too complicated for me, I usually try to eat something more simply arranged. It's just that this place isn't really for me. Well, except for going to breakfast here, I have more understanding with them.
It didn't go in!!! We were at breakfast, poached eggs were served with a taste of vinegar, apparently some amateur cooked them. The breakfast set only sounds beautiful, French with boiled sausage and Hohland cheese, we did not understand, American with strips poured with cheap sweet and sour sauce, no zest at all, the taste is like from a cheap eatery. It blows terribly from the window while you're just freezing. There was no toilet paper and towels in the toilet, we spent an hour in the restaurant, but they did not appear there. The terminal did not work, I had to withdraw money to pay. Only the coffee is normal, but it quickly cooled down due to the cold at the window, as I wrote above
I may have come at a bad time. I wanted to have breakfast, I ordered it, but I was not warned that the wait would be very long. As a result, I sat for 45 minutes waiting for the usual OMELET.
I had to go up to the waitress once and remind her of my existence, and only then did she say that the wait was long.
We made a 30% discount.
Very predictable - pleasant atmosphere
Everything is always as it should be. Not ashamed , not loud
Adaptively for you
The place is made by people - the people there are good , the background for people is also good
🤍
We went in and didn't regret it! Very cozy and incredibly delicious 👍 beautiful food, fast service, polite and friendly staff. If we are ever in Minsk again, we will definitely come 😊👍
Very tasty breakfast) the American breakfast is excellent, rice porridge with caramelized banana and seasonal berries, pancakes)thank you, if we are in Belarus, we will come again)
Delicious. An interesting menu at the level of a gourmet restaurant at a very reasonable price
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Анна З.
Level 3 Local Expert
May 19, 2024
I did not like the dish of risotto with truffle, which was recommended by the waiter. It looks like a very salted pearl porridge with long strips of truffle. Another waiter said that the truffle is very salty, but it's unlikely. It's definitely not worth your money. There was one shared bathroom in the establishment, where there was a long queue. In general, unpleasant impressions from the visit, which is sad, because the plans were on the contrary to cheer yourself up)