Perekrestok

Variety of goods • 80%

Staff • 70%

Product quality • 65%

Cleanliness • 83%

Cash desks • 40%

Location • 92%

Promotions • 75%

Parking • 60%

Vegetables • 70%

Fruit • 76%

Cooking • 57%

Self-service • 50%

Bakery products • 43%